Looking for another way to cook beef ribs, well you are in the right place! These beef ribs crockpot recipes will show you how to slow cook your ribs to absolute perfection – you might not want to go back to a grill! From classic recipes to ones that explode with flavor, you can find it all here.
You don’t have to turn on a grill to get delicious barbecue beef ribs – your slow cooker can get the job done. Just check out this recipe! All you have to do is to season the ribs and coat in barbecue sauce before slow cooking. Once they are tender, brush them with more barbecue sauce and broil in the oven for that just-grilled sticky glaze!
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This is a great recipe for when you are looking for something comfy yet simple! For this recipe, you season and brown the ribs before simmering them in broth, garlic and onion powder, Worcestershire sauce, and rosemary. The ribs are done when the meat is practically falling off the bone!
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If you are all about the flavor then you are going to love this recipe! Here, the beef ribs are slow cooked in an aromatic and delicious tomato-based broth that has been seasoned with a ton of spices. Once the ribs are tender, serve with the cooking sauce!
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In case you are searching for something a little lighter, give this recipe a try! Here, the short ribs are brown and then slow cooked in balsamic vinegar, broth, and herbs. This results in a savory yet slightly sweet and tangy flavor that is just amazing. Reduce the sauce and serve alongside the ribs!
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This dish has everything you could want – lots of savory, earthy flavors, tender ribs, and veggies! It is also incredibly simple to make! Brown the ribs and add to the slow cooker along with most of the veggies. Season with ranch and brown gravy mix. Place potatoes on top and add herbs and cook until everything is done!
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Garlic lovers rejoice – this is the recipe for you! Not only are the short ribs seasoned in garlic powder, they are also simmered in a ton of garlic! This isn’t the only high point of the dish, though! The ribs are cooked in tomatoes, herbs, and spices while the potatoes are tossed in herbs, wrapped in foil, and cooked alongside the ribs!
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This is a delicious way to bulk up your dish! The ribs and mushrooms are slow cooked in a yummy yet simple sauce made from broth, aromatics, and tomato paste. When the ribs are falling off the bone, serve over mashed potatoes!
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This is a great recipe for anyone who is looking for something rich! The red wine adds a ton of complex flavors into the mix. For this recipe, the beef ribs are simmered in an incredible sauce made from red wine, broth, aromatics, and herbs! Once the ribs are done, strain the cooking liquids and serve as a sauce!
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If you have ever wondered if you could turn your beef ribs into a stew, this recipe proves that it is possible! Here, the beef ribs are slow cooked in the most luxurious and aromatic gravy! Once the ribs are cooked, thicken the sauce and serve topped with sauteed mushrooms!
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This is the perfect recipe if you are following a keto or paleo diet or are just trying to cook with whole foods! While this recipe may be healthy, it doesn’t lack any flavor at all. This is because the beef ribs are cooked in a variety of delicious herbs and spices. Once the ribs are super tender, serve with the gravy.
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This may sound like an odd combination but it is actually a delicious one! The coke tenderizes the meat and adds a complex sweet flavor to the mix. The spicy barbecue sauce brings the heat as well as the sweetness. And, the lemon adds a pop of brightness. So good!
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If you are looking to do something different with your short ribs, give this flavorful dish a try! Here, the beef ribs are cooked in an amazing sauce that consists of soy sauce, ginger, garlic, honey, and sesame oil. It tastes really good served over rice or noodles!
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These ribs have the most gorgeous glaze on them! Start by cooking the ribs in smoked paprika, garlic, ginger, and rice wine. Once the meat is nice and tender, simmer the ingredients for the sticky sauce in a pan. Add this sauce to the ribs and toss well.
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If you want short ribs with a more classic flavor profile, check out this recipe! This is another classic recipe and one that is sure to be a hit with everyone! Just add the beef ribs to the crockpot and pour a sauce made of honey, mustard, garlic, and barbecue sauce over them. Then, simmer until nice and tender!
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No need for takeout when you have this delicious recipe! Best of all, these gorgeous flavors come together in your slow cooker meaning less work for you! The ribs are simmered in aromatics, pomegranate juice, Chinese five spice powder, and chili sauce. When the ribs are cooked through, serve with rice and top with a homemade salad!
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These ribs are just a beautiful explosion of flavor! You start by browning the ribs and then coating them in a spice paste. Once the ribs are coated, place in the crockpot and cook in bitter orange juice until the meat is practically falling off the bone!
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Smoky, sweet, and a little bit spicy, these slow cooker ribs have it all! These ribs are simmered in chipotle peppers, adobo sauce, honey, red wine, tomatoes, stock, and a variety of spices. This results in a ridiculously delicious meal!
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In this recipe, sweet, savory, and tangy all come together to form a super yummy dish! There is also almost no effort required either – just add the short ribs to the slow cooker and pour in ginger ale, hoisin sauce, orange honey, rice vinegar, chili sauce, and scallions. Then, just wait until you get perfectly tender, beautifully flavored ribs!
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This crockpot recipe brings all of your favorite Asian flavors together in one recipe! Simply place the ribs in the slow cooker and then add in soy sauce, honey, star anise, scallions, ginger, and Sichuan peppers. Let it all simmer until the meat is falling off the bone.
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Sweet with a little bit of a kick from the spices, these ribs are lick your fingers good! Start by coating the ribs in a homemade rub and then cooking for several hours until the meat is tender. Brush the ribs with maple syrup and pop under the broiler until a nice glaze forms.
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These ribs are so tasty that people will have a hard time believing that you cooked them in a crockpot! The ribs are added to the slow cooker along with veggies, Asian pear, and shitake mushrooms. Then, a sauce made of soy sauce, rice wine, and honey is poured over the ingredients and cooked until tender. Stir some sesame oil into the sauce and serve1
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Aromatic and a little bit spicy, these ribs are sure to blow your mind! Cook the ribs in garlic, gochujang, soy sauce, sugar, ginger, cinnamon, star anise, coriander seeds, and rice wine. Once done, serve with a homemade cabbage slaw.
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Savory, simple, and chock-full of flavor, this dish is the ultimate comfort food! All you have to do is add the beef ribs to the slow cooker along with beer, onions, and onion soup mix. Let all of this simmer until the beef is tender and falling off the bone!
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The bourbon is great for adding flavor to the ribs and the gravy while also tenderizing the meat! The browned ribs and bourbon are joined by veggies, stock, aromatics, and sauce. This is cooked until the flavors are absorbed and the ribs are tender!
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This is the perfect recipe for anyone who loves Italian flavors! The ribs are cooked in tomatoes, tomato sauce, aromatics, and a heap of Italian herbs. Once the ribs are done, you can serve them over risotto or pasta, topped with parmesan cheese and fresh herbs!
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If you would like a more German take on your beef ribs, try this recipe instead! In addition to more traditional German flavors, this recipe includes a bit of spice to add a pop of flavor! Cook the ribs in the sauce ingredients, reduce the sauce, and serve!
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Looking for beef rib recipes that can help you make the most delicious tacos? Well, your search is over! This recipe slow cooks the ribs in spices, chipotle, lime juice, and more. The result is a flavorful and tender beef that can be easily stripped off the bone and added to tortillas!
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These ribs are going to taste like they have just come off a grill! The ribs are simmered in spices, spicy sauces, tangy ingredients, and barbecue sauce. The result is a sweet, spicy, and smoky rib that is unbeatable!
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Love those Texas barbecue flavors? Well go ahead and recreate them with the help of your crockpot! Start by coating each rib in a homemade Texas BBQ rub and then simmering the ribs in broth. Once tender, brush the ribs with barbecue sauce and broil!
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Yes, you can make chili with beef ribs! In this recipe, the ribs and beans are flavored with tomatoes, spices, apple butter, hot sauce, and broth. Cook until tender and serve with cornbread!
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There are many crockpot beef recipes to choose from! Simple ones, ones that are inspired by
