There really is so much of a choice if you want to whip up a beef stir-fry in the comfort of your own home. From aromatic dishes to spicy to unusual ones, the options are endless! The best course of action is to try out each one of these beef stir-fry recipes until you find one that you like most. Are you up for the challenge?
Not only is this Chinese beef stir-fry insanely delicious, it requires just 7 ingredients. It is cooked up in a little over half an hour, making it perfect for when you have a craving on weeknights. Beef is cooked in aromatics, green onions, and a simple stir-fry sauce until all the flavor is absorbed.
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Sweet, spicy, and zesty – this beef stir-fry has all the flavors that you could hope for! The beef is cooked in veggies and aromatic ingredients like ginger and lemongrass. Everything is then tossed in a sweet chili, soy, and lime juice sauce. The stir-fry is finished off with mint and cilantro.
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If you love aromatic dishes, then this is the stir-fry for you! The ginger and garlic really take this dish up to the next level. Another great thing about this stir-fry is that it is really saucy, ensuring that there is plenty of flavor in every bite!
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This is such a simple stir-fry but the flavor combinations are unmatched! The beef is marinated in sauces before being pan-fried. It is then tossed in veggies, chilies, aromatics, and a miso paste and hoisin sauce mix. It tastes best served over rice.
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The garlic butter sauce makes this a truly luxurious stir-fry! Crispy beef is simmered in a savory and aromatic sauce but is balanced out with the snow peas, green onions, and parsley. This dish comes together in no time at all, ensuring that you will be all done in less than half an hour!
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This stir-fry is such a treat because it offers so much in terms of flavor as well as texture! The beef is ultra crispy and simmered in a spicy sauce that is balanced out with tangy and sweet notes. You may need to stock up for some of these ingredients but it will be well worth the grocery run!
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This beef stir-fry may taste like it is a restaurant grade dish but it is actually super simple! The beef is tossed in an easy honey garlic sauce before being added to pan steamed green beans. The whole dish is crisp, aromatic, and a dish you are going to want to make again and again.
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This is the recipe that you should reach for when you want something flavorful but don’t have much time to whip it up. The whole dish comes together in just 20 minutes and this is because you are using ground beef! Don’t worry, though, the dish is further bulked up with veggies and all the ingredients are tossed in a delicious and savory sauce!
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Beef and broccoli are such a classic combination and they really excel in this stir-fry. The two main components are cooked in aromatics and a savory stir-fry sauce that is made up of soy sauce, oyster sauce, sesame oil, and more !
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If you are looking for a filling beef stir-fry that is practically a whole meal, then you are in luck! In addition to the beef you add in tons of veggies like mushrooms and greens. This is all coated in a classic savory stir-fry sauce that adds so much flavor to the mix!
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What really takes this stir-fry dish to the next level is the homemade teriyaki sauce. It is super easy to make but packs quite the flavor punch. The beef and veggies are cooked in the sauce until it is nice and thick, coating everything in your pan!
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The beef and mushrooms bring their own strong flavors to this incredible dish. However, they are even further enhanced by the aromatics as well as the savory and umami flavors in the stir-fry sauce. And best of all, this dish is done in a little over 15 minutes!
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Sweet, tangy, meaty – all of these flavors perfectly collide in this fun stir-fry recipe! The beef is marinated in a sauce before cooking to help trap in those flavors while the pineapple livens things up while also adding some sweetness into the mix.
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You get a double dose of flavor with this beef stir-fry! The beef is marinated in gorgeous ingredients like ginger, garlic, Chinese five spice, sesame oil, sesame seeds, and more! Then, the beef and veggies are tossed in a lovely sweet and salty sauce!
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This is yet another stir-fry that does a deep dive on the flavor! The beef is marinated in spices and sauces, cooked up with peppers and other veggies and then simmered in a perfectly balanced sauce!
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The Mongolian beef stir-fry is so good! The stir-fry sauce has some really strong sweet notes here but it is beautifully evened out with the aromatic and savory elements in the dish. The beef is also super crispy, ensuring that this stir-fry has flavor and texture!
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The key to the flavor explosion with this stir-fry are the amazing sauces! The beef is marinated in one set of sauces and then cooked in another – this means that there is a ton of flavor in every bite of the beef!
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The key to getting this stir-fry just right – apart from the ingredients of course – is cooking the beef in two separate batches. This way, the beef gets nice and crispy and is able to properly absorb the flavors of the aromatics and sauces that it is cooked with!
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The sweetness of the honey and spiciness from the sriracha sauce really make this beef stir-fry pop! Start by making the sauce and then sauteing the beef and veggies. Then, toss everything in the sauce and cook until all the flavors have been absorbed!
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This is a whole meal in just one dish! The beef and veggies are sauteed and then simmered in a savory stir-fry sauce. Then, add cooked noodles into the mix and stir until everything has been combined!
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The onion adds a ton of flavor to this stir-fry – it is aromatic and sweet, really adding a gorgeous balance to the meaty beef. The beef is marinated to add a more complex flavor to the stir-fry and the beef and veggies are cooked in a light yet delicious stir-fry sauce.
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If you think that beef brisket is just for barbecue, think again! This recipe proves that brisket makes the perfect base for a stir-fry, along with mungbean sprouts! The meat and veggies are dressed in a spicy and savory sauce that really takes it to the next level.
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If you are looking for a different kind of stir-fry, then you should definitely give this recipe a try! Instead of the traditional stir-fry sauce, barbecue sauce works as the base. It adds a sweet and tangy flavor to the dish that is so good!
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If you prefer the flavors of Korean barbecue instead, give this recipe a try! It is chock full of flavor and even includes noodles for a more filling dish! Just be warned that this stir-fry does pack a bit of a punch – between the chili and the gochujang sauce, it really brings the spice!
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If you love beef stir-fry, then you are spoiled for choice! There are so many different versions for you to try out. They are all super simple and quick, making them the perfect weeknight meal. Say goodbye to takeout with these recipes!
