When you are in the mood for something flavorful, a chicken curry hits the spot every time! And, thanks to these chicken curry recipes, you have a lot of options to choose from! From a variety of Indian curries all the way to African and Lebanese curries, the choices are endless!
This is a great recipe if you are all about the flavor! This recipe contains whole spices, ground spices, aromatics, and so much more! The yogurt adds a touch of creaminess although you can use cashew cream to keep things dairy-free. The chicken is simmered in all of these delicious ingredients until flavorful and tender!
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This is such a decadent dish that is sure to impress your family! The key to getting this curry to taste so good is to marinate the chicken in yogurt, ginger, garlic, and spices like garam masala, turmeric, and chili powder. Then, brown the chicken before cooking it in a mix of even more aromatics, spices, tomatoes, and heavy cream!
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Love chicken tandoori but don’t want to spend hours over a hot stove? Well, then this chicken curry is the recipe for you! Here, the chicken is fried with aromatics, spices, and tandoori masala. For the curry, add in tomatoes and coconut milk and let everything simmer in this until perfectly tender!
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This is another recipe that requires you to marinate the chicken in yogurt and spices ahead of time – but this makes the meat so flavorful! Once the chicken has marinated, brown it until it is charred. Then, make up the curry with aromatics, even more spices, tomato puree, and cream. Simmer the chicken in this until it is cooked through!
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This is the perfect recipe for anyone who loves curry but doesn’t want to overwhelm their taste buds with spices. In this recipe, the chicken is cooked in aromatics and spices like garam masala, turmeric, mild chili powder, cumin, and coriander. Then, add tomato puree, yogurt, coconut cream, and heavy cream to add that rich and creamy touch to the curry!
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This delicious curry is simple and comes together in one pan, making it perfect for a cozy weeknight dinner! For this recipe, brown the chicken and cook the vegetables and aromatics before adding in red curry paste and coconut milk. When everything is combined, pop the skillet in the oven and cook until the chicken is tender!
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If you have never tried Jamaican chicken curry before, then you have been missing out! This curry is chock full of flavors and some spice – it is a must-try! Now, there are a few ingredients you will need to stock up on like Jamaican curry powder, green seasoning, and browning sauce. Don’t worry, though, the flavors will be well worth it!
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This curry is such a glorious mix of flavors! Whole spices are toasted to release their aromas and then you add in an aromatic paste followed by a chili paste. The chicken is coated and cooked in this just before coconut milk is added to the mix to add a delicious and creamy flavor!
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In this chicken curry, the focus is on the delicious spices as they aren’t diluted! Instead, aromatics are cooked up in a Goan spice paste before tomatoes are added in to form a flavorful base. The chicken is simmered in this concoction until all the flavors have been absorbed!
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This is an incredibly flavorful curry which also boasts a tang that really brightens up the dish! The chicken is coated in a spice and vinegar paste and marinated in these delicious flavors for a while. Then, you cook up the aromatics and toss in the chicken before cooking until it is perfectly tender!
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The flavors work in perfect harmony in this Sri Lankan chicken curry! For a truly authentic flavor, you will need Sri Lankan curry powder, curry leaves, and Ceylon cinnamon. These and other spices and aromatics as well as the chicken are cooked in a thin coconut milk curry until fragrant and tender!
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If you love Japanese food or you are looking for a milder chicken curry, try this recipe out! This is a savory curry with a little bit of sweetness thanks to the honey and apple. The Japanese curry roux adds those traditional flavors into the mix as well!
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Want to try a new food or cuisine? Well, you have to test out this delicious Burmese chicken curry! For this recipe, the chicken is coated in spices and then fried in a fragrant paste before tomatoes, fish sauce, and lemongrass are added in. The chicken is simmered in this until it is tender!
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Though this curry has a ton of flavor, it takes it easy on the spice – great for those who can’t handle too much chili! Here, the chicken is simmered in a curry sauce that is made from mild spices, tomato puree, tomatoes, and coconut milk. When the chicken is tender and packed full of flavor, the dish is done!
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This curry can take a little bit of time and patience but when you bite into the chicken and gravy that is so incredibly fragrant and flavorful, you will know that it was worth it! The chicken is cooked in a blend of Kerala spices and a gorgeous gravy that needs to be made ahead of time. This ensures that every bit of the chicken is an explosion of flavor!
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Do you want to add some sweetness to your chicken curry while taking the flavor to a whole other level? Well, then this recipe may be right up your alley! In this recipe, the chicken is cooked in a gravy made of ripe mangoes, coconut milk, and spices. It makes for a rich and delicious dish!
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This chicken curry recipe packs quite the flavor punch! Here, smokiness, spiciness, and sweetness combine to form an incredible curry. This curry also boasts a hint of tartness and creaminess making it an indulgent meal!
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This curry is creamy and packs tons of flavor but doesn’t feel like it is too indulgent! The chicken is marinated in yogurt, garlic, and spices before it is cooked in even more spices! The tomatoes act as a sweet and tangy base that it is the perfect backdrop to this curry!
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Want to branch out with the different cuisines? Well, then this Afghan chicken curry should be at the top of your list! This is another curry recipe that is just chock full of flavor. Here, though, both herbs and spices help to add some serious flavor to the chicken!
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This is certainly a different kind of chicken curry but one that is super delicious! Here, the chicken curry contains lentils for added flavor and protein as well as pineapple and pineapple juice for equal parts sweetness and tartness! Spices and aromatics round up the flavor profile, making this an unforgettable curry!
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You can find all the ingredients for this delicious curry at any store around you, making it a super simple recipe! To really bump up the flavor, make sure to grill the chicken to give it a gorgeous smoky flavor. Then, simmer the chicken in a mix of spices, tomatoes, and chicken. Just incredible!
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Fragrant with smoky spices, this chicken curry hits all the right flavor notes! For this recipe, you first fry up whole spices before adding in chicken and ground spices to create a multi-layered flavor profile. Then, add in tomatoes and water and let the chicken simmer in this goodness until tender!
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The list of ingredients and spices for this curry is incredible – but this just means that the taste will be all that much better! In this recipe, the chicken is marinated in aromatics and spices. Then, it is cooked in an onion mix, spice paste, and even more delicious ingredients. You have to give this curry a try!
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If you want to get a taste of an authentic Bengali curry, then this is the recipe to turn to! The star of the show here is the panch phoran – a mix of five Bengali spices. You can buy it in a store or make it yourself. In any case, the result will be a fragrant and delicious curry!
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This is another type of Bengali curry that you have to try! There are just so many flavors working together here! You have spice pastes, onion pastes, and even white poppy seeds. The pureed cashews add a ton of creaminess to the mix white balancing out all the flavors!
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Looking for some different flavors with your chicken curry? Well, then try this recipe on for size! Here, some of the more notable flavors are a tanginess thanks to the tamarind and lime juice – the sugar balances this out a little while aromatics, spices, and tomatoes round things off!
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One of the things that makes this curry stand out is the myriad of spices that are first roasted and then ground for a deliciously smoky flavor! The marinated chicken is then simmered in all of this as well as tomatoes for a truly rich curry.
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Chicken curries are delicious but they can be pretty high in calories too – luckily for you, this chicken balti curry is just what you need when you are looking for a lighter version. This recipe uses minimal oil and no coconut milk or cream. Instead, tomatoes serve as the base. Don’t worry, though, because all of the spices make this a truly delicious meal!
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If you prefer a spicy and creamy curry, then you have to give this recipe a try! The chicken is simmered in a Mappas spice mix, aromatics, and curry leaves. To top things off, the chicken is then cooked in thin and thick coconut milk for a truly creamy finish!
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If you like Lebanese food then you are going to love this curry! The chicken is cooked in broth, tomatoes, curry powder, and whole spices. Make sure to serve this delicious curry with turmeric rice as well as a side of peanuts, pineapple, and grated coconut!
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There are so many more chicken curries out there than you might have realized. Well, you all have these incredible recipes in one place now – this makes it a lot easier to start whipping up these amazing dishes!
