Chicken fried steak is a classic dish and it is one that you can now make at home! Better yet, these chicken fried steak recipes show you the many ways that you can whip up this dish. From simple to steaks with incredible gravies and sauces, you can find it all right here!
Love chicken fried steak but want to minimize the hassle of making it? Well, this is the recipe for you! Dip tenderized steaks in beaten egg and then dredge through flour seasoned with salt. Fry in hot oil until golden brown!
Get the recipe here.
If you want to take your chicken fried steak up a notch, then give this recipe a try! Here, the chicken is dipped in milk and then coated in a mix of salt, pepper, and flour. Then, fry the steaks in oil. Use this oil and mix in flour, seasonings, and milk to form a creamy sauce. Serve this over the steak!
Get the recipe here.
If you want a more classic chicken fried steak, then you have to go with a buttermilk batter! The buttermilk is mixed with seasonings, hot sauce, egg, garlic, and baking powder and soda. Dredge the steak in flour, dip in the buttermilk batter, and then coat in flour again before cooking to a golden brown!
Get the recipe here.
This is just the recipe to try when you want an extra crunchy crust on your steak! Here, the steak is seasoned and coated in flour before being dipped in egg and milk. The steak is then coated with a mix of crushed saltines, flour, and spices. Cook the steak on each side and then serve with gravy!
Get the recipe here.
This tasty chicken fried steak comes with a creamy sauce! For this recipe, you season the steaks before dipping in seasoned flour, dredging in egg, and then dipping in the flour once more. The steaks are then fried. Make the gravy by simmering lard, milk, and lots of pepper together!
Get the recipe here.
This is a dreamy recipe on all fronts! The chicken is first dipped in seasoned cornstarch before being dredged in buttermilk and egg and then finally coated in seasoned flour. It is fried until crispy. Then, simmer crumbled sausage, cayenne, and milk until thick and creamy!
Get the recipe here.
If you want to try something other than the traditional gravy, then this is one that you should check out! The steaks are dipped in egg and milk and then dredged in spiced flour. Repeat this for a double coating and fry. Make the sauce by combining chili powder, herbs, spices, broth, and jalapeno pickle juice. Once thick, serve with the steaks!
Get the recipe here.
If you don’t want to eat a whole steak, give these steak fingers a try – they may be a big hit with the kids! Cut the steak into strips and then coat in spiced flour. Dip in an egg and milk mix and then dip in the flour again. Deep fry and then serve with gravy!
Get the recipe here.
This recipe is great for anyone who loves a bit of spice and plenty of complex flavors! The steak is dipped, dredged, and fried. Then, simmer poblano in the fry oil before adding in flour, milk, Ancho Chile powder and other seasonings. Pour over the steak and enjoy!
Get the recipe here.
This delicious fusion recipe is definitely one that you are going to want to try! Make up three stations with flour, egg, and panko breadcrumbs, each seasoned with spices. Dip the steak in the flour, the egg, and then the panko. Fry until crispy and serve with a milk gravy!
Get the recipe here.
This recipe tastes like chicken fried steak coated in a creamy jalapeno popper! The steak is dipped in a spicy egg mix and dipped in spiced flour. then, make up the gravy with heavy cream, flour, milk, jalapeno, and bacon!
Get the recipe here.
Looking to keep your chicken fried steak as low carb as possible? Well here is a recipe for you! Here, the chicken is dipped in egg and heavy cream and then coated in a mixture of parmesan and crushed pork rinds before being fried. In the meantime, make up the gravy without flour but with the addition of pork sausage instead!
Get the recipe here.
This chicken fried steak sure has a whole lot of flavor! The chicken is coated in ancho Chile spiced flour and fried. Make up a traditional gravy but with a hint of Ancho. Pour the gravy over the steak and top with fried Poblano and serrano peppers!
Get the recipe here.
If you are trying for a healthier chicken fried steak, this recipe may be just what you need! ou need! The steak is coated in flour and breadcrumbs before being dipped in egg. The steak goes back in the breadcrumb mix before being placed on a baking sheet. Bake for a few minutes on one side, flip over, and bake until done!
Get the recipe here.
What could be better than a chicken fried steak with a cheesy gravy? If your answer is not much then you have to check out this recipe! The chicken steak is coated in a smoky batter and fried. In the meantime, whip up the gravy by simmering caramelized onions and jalapenos in milk before stirring in cheese and cumin. Once nice and melted, serve with the steak!
Get the recipe here.
This chicken fried steak has the most delicious crunch to it and is served alongside an incredible gravy! The steak is tossed in flour, dipped in buttermilk, and then coated in crushed potato chips before being fried. Make up the gravy by simmering boudin sausage with flour, whole milk, and evaporated milk!
Get the recipe here.
The parmesan adds flavor and a hint of creaminess to the chicken fried steak. The steak is first dusted in seasoned flour and then dipped in milk. It is then coated in a mix of parmesan, breadcrumbs, and oregano. Fry until golden brown and crunchy and serve with a traditional gravy!
Get the recipe here.
If you are following a paleo diet, then this is the recipe for you! Here, you use tapioca flour instead of traditional flour and season it with sea salt and garlic powder. Toss the steak in the flour, dip in the egg, and back into the flour.and fry. For the gravy, heat up coconut milk until it is nice and thick and drizzle over the steak!
Get the recipe here.
Corn chips add a fun crunch as well as incredible flavor, allowing you to do something different with your chicken fried steak! The steak is first dusted in a seasoned flour mix and then dipped in egg. It is finally coated in crushed corn chips and fried. Serve with gravy for extra flavor!
Get the recipe here.
The gravy that this chicken fried steak is served with is just incredible and just the thing you need if you are trying to switch things up! Here, the steak is coated in a batter and deep fried. For the sauce, start by sauteing onions, ginger, and garlic before adding in curry powder, sriracha, coffee, sugar, coconut milk, and lime juice. Let this all simmer and pour over the steak!
Get the recipe here.
If you are looking for a more classic take, then this recipe may be the right one for you! Here, the steak is coated in breadcrumbs and parmesan cheese and fried until it is nice and golden. Then, sautee mushrooms before simmering in milk and serve with the steak when the gravy has thickened!
Get the recipe here.
No, you don’t have to miss out on all the fun if you are gluten free – just check out this recipe! Simply use a gluten free flour to coat the steak before frying. Even the gravy can be made gluten free by using cornstarch instead of regular flour!
Get the recipe here.
Chicken fried steak tastes pretty amazing by itself but you can take it to a whole new level by adding it to a sandwich! Here, once the chicken is coated in batter and fried, add the steak to a slice of Texas toast and top with cheese and onions. Top with another slice and grill on each side until the cheese melts!
Get the recipe here.
This recipe shows you how to whip up a delicious and indulgent meal! Start by coating the steak in a seasoned batter before frying to a golden brown. Then, toss sliced potatoes in seasoned flour, butter, and bake in milk until tender!
Get the recipe here.
If you would like a more Italian inspired recipe, check out this one! To begin with, dip the steak into egg and then coat with breadcrumbs. Fry in hot oil until golden. In the same pan, simmer diced tomatoes with herbs until nice and thick. Serve this over the steak and top with shredded parmesan cheese!
Get the recipe here.
Here is another delicious way to level up your chicken fried steak! Dust the steak with flour before dipping in egg mixed with buttermilk and hot sauce. Then, roll in seasoned flour before frying. Add the steak to a Hawaiian roll and top with country gravy.
Get the recipe here.
This loaded dish works well for breakfast or brunch! Begin by tossing potatoes in spices and cooking until golden brown. Then, coat the steak in a spiced batter and fry as well. Top the steak and potatoes with a country gravy and a fried egg!
Get the recipe here.
If you are looking to switch up your taco fillings, give this recipe a try! Here, the chicken is breaded and fried and then added to flour tortillas along with fresh veggies, cheese, and any other toppings of your choice!
Get the recipe here.
Instead of the traditional fried chicken, use a chicken fried steak in this delicious sandwich! Start off by coating the steak in a spicy batter and frying. Then, make up the hot sauce. Spread a bun with mayo and top with sauce, pickles, and the steak!
Get the recipe here.
Love the crunch of chicken fried steak but not a fan of all that oil? Well, then this is the recipe to try out! The chicken is dipped in buttermilk, egg, and hot sauce before being coated in a seasoned batter. It is then placed in the air fryer and cooked until golden!
Get the recipe here.
Chicken fried steak lovers rejoice – there are so many ways for you to enjoy your favorite dish! Go ahead and test out some of these recipes to discover your favorites!