Tasty and healthy, chicken thighs with asparagus make for the ultimate meal. Fortunately for you, there are a whole lot of recipes for you to choose from. This includes simple sheet pan dishes as well as fancy sauced options. So, go ahead and check these many options out for yourself!
You only need 5 ingredients for this recipe! Simply season the thighs and asparagus with olive oil, salt, and pepper and arrange on a baking tray. Then pop this in the oven and cook until they are done and tender!
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This recipe offers up a bit more in terms of flavor, allowing you to spice up your thighs and asparagus! Toss the chicken and potatoes with paprika, garlic powder, and onion powder and lay on the sheet pan - tuck lemons under the chicken and bake for a while. Then, season the asparagus with garlic powder, add to the tray and bake until done!
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This delicious recipe offers up a little bit of everything - just what you need for a flavorful meal! Season the thighs with onion and garlic powder, paprika, and oregano and lay out on the tray. Arrange the asparagus as well, drizzle with lemon juice and dot everything with butter before roasting to a golden brown!
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Add a hint of sweetness and tang to the dish with this recipe! Season the thighs and bake for a while. Then, brush with a mix of maple syrup and mustard and add the asparagus to the pan as well. Bake until both are cooked through!
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Savory and creamy, this is a meal that everyone is going to love! In a skillet, melt butter and stir in oregano, thyme, garlic, chicken bouillon, and water. Toss the asparagus in this before placing seared chicken thighs on top. Pop in the oven and cook until everything is tender!
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If you like a bit more of a herby flavor to your food, then this is a recipe to try out! Saute the garlic and herbs in butter and then add in the thighs and cook for a while. Spoon in more butter, add in the asparagus and then cook and toss everything together!
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If you are in the mod for something a little more indulgent, then give this recipe a try! Simmer leeks in wine before pouring in broth and potatoes and boiling for a while. Add seared chicken thighs on top and then bake for a while before adding asparagus and peas and baking for a little longer. Stir in heavy cream, thicken the sauce, and enjoy!
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If you believe that the more flavor, the better, then this is the recipe for you! Season and sear the chicken on each side before melting butter and pouring in garlic, thyme, and lemon juice. Place in the oven and bake for a while before then stirring in asparagus. Once done, sprinkle with lemon slices and thyme before serving!
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Savory and tangy, this dinner is sure to be a winner for anyone who tries it! Marinate the thighs in balsamic vinegar, soy sauce, garlic, parsley, and oil. Bake the thighs for a while before then tossing the asparagus in the sauce and cooking to perfection!
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If you are all about the tang, then give this recipe a whirl! Season and cook the chicken until golden brown. In the same pan, cook bacon and add in garlic, chili flakes, asparagus, Dijon mustard, and lemon juice. Serve with the thighs and ashed potatoes!
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This is definitely a recipe that you are going to want to try out during the springtime! Arrange the thighs, asparagus, garlic, onion, peas, and lemon in a baking dish. Pour in oregano, stock, and olive oil, and dot with butter. Then, roast until everything is tender!
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This dish strikes the perfect balance between creamy and bright, ensuring that it is going to be a fan favorite with your family! Sear the chicken before then baking with asparagus. In the meantime, simmer sun dried tomatoes and garlic in half and half and stir in cheese. Add the asparagus and chicken to the sauce, sprinkle with parsley, and serve!
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This recipe is a great option for a family dinner or even a dinner party! Saute shallots and garlic before pouring in wine, mustard, and thyme. Stir in asparagus, tomatoes, and olives, top with seared thighs and then bake until tender!
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This is the recipe to whip up when you want something quick and flavorful! Saute the chicken and asparagus before then pouring in soy sauce, sesame oil, aromatics, and red chili. Toss everything in the sauce and enjoy!
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This is a simple recipe that packs quite the flavor punch. Place asparagus, potatoes, and garlic in a baking dish and drizzle with oil and seasoning and bake. Then, stir in rosemary, top with chicken and roast some more!
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This is a great recipe for when you want to really ramp up the flavors in your meal! Saute aromatics and asparagus in butter before pouring in heavy cream, lemon juice, and parmesan cheese. Stir in sauteed chicken thighs, heat through, and enjoy!
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This is a recipe with tons of gorgeous, natural flavoring! Season the thighs, asparagus, and fennel with crushed garlic, rosemary, thyme, lemon zest, and sea salt. Pop everything into the oven and roast until golden brown!
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If you want to experiment with some new flavors, then this delicious recipe is the way to go! Marinate the thighs in miso paste, honey, soy sauce, vinegar, aromatics, and Chile garlic sauce. Once ready, place on a baking sheet along with the asparagus and then bake until done. Drizzle with reserved marinade and enjoy!
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Looking for a filling meal that is also packed with flavor? Well, you have found it here with this recipe! Saute aromatics and then pour in rice, asparagus, broth, lemon juice and zest, parsley, cream, and parmesan cheese. Simmer for a while, nestle the thighs back into the pan, and cook until done. Top with parsley and parmesan cheese and serve!
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Infuse your dish with simple yet delicious flavors with this recipe! Marinate the chicken in Greek seasoning, olive oil, minced garlic, and lemon juice. Pour the chicken and marinade into a skillet and cook for a while before stirring in asparagus, zucchini, and lemon slices. Top with more Greek seasoning and bake in the oven until done!
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This sheet pan recipe infuses your chicken thighs and asparagus with your favorite Asian flavors! Marinate the chicken in coconut aminos, fish sauce, orange juice, aromatics, sesame oil, lime juice and zest, and coconut milk.Then, transfer to a sheet pan along with the asparagus, toss everything in the marinade, and then bake!
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This is such a gorgeous meal with the most incredible flavors and textures! Toss the chicken in spices, saute, and set aside. In the same pan, cook aromatics before stirring in couscous, broth, sun dried tomatoes, and herbs. Nestle the chicken and asparagus on the top of the pan and cook until everything is done. Sprinkle with parmesan and parsley and enjoy!
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Play around with flavors with this yummy recipe! Saute the asparagus in aromatics and lemon zest before adding in rose, miso paste, and butter. Add in mustard seared chicken and then cook for a while. Season with lemon juice and top with toasted almonds and tarragon leaves!
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Aromatic, sweet, and a little spicy - this dish is delicious on all fronts! Marinate the chicken in tamari, balsamic vinegar, honey, garlic, fennel seed, red pepper, and lemon juice and zest. Then, grill the chicken and parboiled asparagus. Top with scallions and drizzle with thinned out harissa paste!
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This dish is full of lovely light and bright flavors! Saute mushrooms and aromatics before pouring in broth, wine, lemon juice, and seasoning. Simmer for a while before stirring in tomatoes and asparagus. Nestle in seared chicken thighs and then cook until everything is tender and flavorful!
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Who doesn't love kung pao chicken? Well, now you can whip it up at home - with asparagus! Saute aromatics, Sichuan pepper, chili flakes and peanuts. Add in marinated chicken followed by asparagus, carrots, and celery. Toss everything in a sauce made from soy sauce, chili paste, black Chinese vinegar, and sesame oil!
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Crispy chicken with a flavorful salad - this is a full and delicious meal! Season the thighs with salt, pepper, and lemon zest and roast to a golden brown. In the meantime, toss asparagus, walnuts, and arugula in a dressing made from blended lemon juice, shallots, walnuts, and honey!
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Infused with natural flavors, this cozy recipe is one that you just have to try out! Cook the shallots and leeks until lightly charred and then add in asparagus. Top with seared chicken and then bake until done. Stir in peas, butter, lemon juice, and tarragon and serve!
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Sweet with just the right amount of spice, this dish is one that you will want to make over and over again! Coat the chicken in a mix of flour, turmeric, and seasonings. Then, bake along with asparagus and zucchini until tender. Toss all of this in a sauce made from honey, rice vinegar, and seasonings!
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If you want to step things up at your next barbecue, then this is the recipe to try out! First, brine the thighs in apple cider vinegar, salt, sugar, and water. Then, coat the thighs in your favorite BBQ rub and smoke. Brush with sauce before done and then grill to set the glaze. In the meantime, marinate the asparagus in beer and balsamic vinegar. Once done, grill until lightly browned and serve with the chicken!
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If you are a fan of chicken thighs and asparagus, then you are in luck since there are so many ways to make these ingredients work together! Baked, grilled, sauteed, and even smoked - your options are endless. All that is left for you to do now is to give these recipes a whirl for yourself. You never know what your favorite might be!
