Healthy, yummy, and a crowd pleaser - chicken thighs with spinach are the perfect ingredients for any meal. And, as you can see from this post, there are plenty of recipes that toss these two ingredients together. Go ahead and discover these yummy dishes for yourself!
If you want a straightforward recipe, it doesn't get any simpler than this one! Not including the water, salt, and pepper, there are just 3 ingredients in this dish! Season the chicken thighs and then cook on each side until golden brown and set aside. Saute garlic in the same pan before adding in spinach, water, and seasoning. Cook for a while and then serve with the thighs!
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If you are after a little more flavor, then this recipe may be a better option for you! Season the chicken with salt, pepper, and poultry seasoning before cooking until golden brown on each side. In the same pan, saute garlic and stir in the spinach until wilted and flavorful!
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This is just the recipe for when you want to add a burst of brightness to your meal! Season and sear the thighs and potatoes in a skillet before transferring to the oven and baking until tender. Set the chicken and potatoes aside and saute garlic, mustard, vinegar, and spinach in the same skillet. Once cooked, serve with the rest of the food!
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In this recipe, perfectly roasted chicken thighs are smothered in a creamy, garlicky sauce! Season and sear the chicken before popping into the oven and cooking until tender. In the meantime, simmer garlic and chicken broth before stirring in a flour and butter paste. Then, add in the spinach and cook until wilted. Pour this over the thighs and serve!
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Creamy, cozy, and aromatic - this recipe ticks so many delicious boxes! Season the thighs with herbs and spices and cook until golden brown and set aside. In the same pan, cook up aromatics, broth, sour cream, heavy cream, butter, and spinach. Stir in the chicken to heat it up and then serve!
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This is a simple yet aromatic dish that has such a cozy vibe to it! Season the chicken and cook until tender on the inside and crispy on the outside and set aside. In the same pan, stir in shallots and wine and bring to a boil. Add in spinach and salt and cook until wilted before adding in sour cream. Serve with the chicken!
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The lemon helps to brighten up this creamy and delicious recipe beautifully! Season and sear the thighs before stirring in garlic, broth, lemon juice, parmesan, butter, thyme. Pop this in the oven and bake for a while. Then, stir in heavy cream and spinach, cook, and serve!
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Creamy, cheesy, and oh so good - this recipe is a must try! Cook crushed garlic, spinach, cream, parmesan, and butter together until nice and melted. Then, add in pan fried chicken thighs to the pan, simmer for a bit, and then serve!
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This is such a decadent dish - one that everyone will be demanding more of! Saute garlic before adding in cream cheese and broth to make a sauce. Stir in spinach and artichoke, simmer for a while and then add seared thighs on top. Pop in the oven and bake until everything is cooked through and flavorful.
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This is a healthy and hearty dish that still has so much flavor to it! Season and cook the chicken in a skillet before setting aside. In the same pan, simmer onions, garlic, wine, and thyme with the drippings. Cook the spinach and beans in this sauce until wilted and then nestle the thighs back into the pan before serving!
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Well, here is an interesting and delicious take on the chicken and spinach combo! For this recipe, flatten out the thighs and then stuff with a mixture of cream with a mixture of spinach, cream cheese, and panko. Roll up the chicken thigh, secure with a toothpick, and bake until golden brown!
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Want to add even more flavor to your stuffed chicken thighs? Well, Swiss cheese is certainly a yummy way to do it! Saute aromatics, spinach, spices, and then stir in Swiss cheese. Coat the thighs with herbs and spices, layer with the stuffing, roll, and secure.Then, pour over white wine, spices, and herbs, and bake until perfectly tender!
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This recipe shows you how to enjoy something indulgent while still keeping it on the healthy side! Saute garlic and then stir in a mix of heavy cream, gluten free flour, herbs, vinegar, and broth. Stir in the spinach before nestling in seared chicken thighs and baking until done!
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Add a yummy earthy flavor to your dish with this awesome recipe! Make up the sauce by simmering together garlic, broth, cream, and parmesan. Add seared chicken and sauteed mushrooms to the pan and cook for a while before stirring in the spinach. Simmer for a bit and serve!
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The spinach, herbs, and tomato balance out the creaminess in this dish beautifully! Simmer together tomato sauce, garlic, and heavy cream before stirring in spinach and basil. When the spinach has wilted, add in cooked chicken thighs and wait until it is heated through before serving!
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This is certainly a great recipe to whip up at fall time - it is just so comforting! Saute mushrooms, aromatics, and spinach before adding in rice, broth, and herbs. Nestle in seared chicken thighs and then bake all of this until tender and delicious!
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Everyone knows that spinach and feta go together so well but use it as a stuffing for chicken thighs and take this combination to a whole other level! Cook the spinach in aromatics and cream before stirring in the feta. Stuff the thighs with this mixture and roast until golden brown!
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Bring the flavors of Tuscany to life with this incredible dish! Simmer together mushrooms, aromatics, wine, broth, heavy cream, and sun dried tomatoes before stirring in parmesan, spinach, and fresh tomatoes. Place pan fried thighs into the pan and cook until heated through!
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If you are on a low carb diet, this is the recipe to follow! Simmer cream cheese, mayo, sour cream, and spinach until heated and the spinach wilts. Then stir in Rotel and parmesan cheese and stir until the cheese is melted. Add in pan fried chicken, cook for a while, and serve!
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If you are looking for a lighter but still tasty dish, this is the recipe to consider! Season the chicken with herbs and then saute along with spinach and mushrooms. Then pour in balsamic vinegar, broth, and tomatoes and cookuntil everything is tender and flavorful! cook and saute the mushrooms and spinach and set aside. Simmer together balsamic vinegar, broth, and tomatoes. Pour this sauce over the thighs and veggies and enjoy!
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Making pesto with spinach is a great way to boost the flavor and nutritional value of your dish! Blend the spinach with walnuts, parmesan, and garlic before simmering in a pan with broth. Let seared chicken thighs cook in this for a bit before stirring in butter and serving with bruschetta.
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This recipe is light but still boasting a ton of flavor - and it is pretty healthy too! Saute chicken and peppers before adding in garlic, wine, lemon juice, and zest. Add in the spinach and simmer until it is nice and wilted and then top with parmesan!
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This recipe is just filled with the most incredible natural flavors! Saute scallions and herbs in butter before pouring in wine, broth, and carrots. Let this simmer for a while before nestling in mustard and spice coated chicken thighs. Bake for a while before stirring in spinach and dill!
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This is such a perfect summertime recipe - just right for when you need a pick me up! The chicken is seared with thyme and garlic and topped with lemon slices before being baked. In the meantime, saute the snap peas before stirring into the spinach until wilted. Serve with the thighs!
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If you want a more decadent recipe, then give this one a try! Wrap bacon or prosciutto around a chicken thigh, sear, and then bake. Saute spinach and mushrooms in the drippings and top with the chicken thighs. Pour over a sauce made from aromatics, wine, and sour cream, sprinkle on cheese, and bake until nice and bubbly!
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Here is another recipe that adds a bit more indulgence to the dish! Saute the chicken and bacon before adding in broth, carrots, and aromatics. Let all this cook until the chicken and veggies are tender. Then, take off the heat and stir in spinach and lemon zest. Serve once the spinach is wilted!
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This 7 dish is so simple but also manages to impress in terms of flavor and richness! Marinate the thighs in garlic, turmeric, olive oil, and sweet paprika. Simmer wine, spinach, and heavy cream together before stirring in parmesan cheese. Nestle in pan fried chicken thighs and top with fresh onion!
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This recipe ticks all the boxes for when you need something quick, yummy, and healthy! Saute aromatics before pouring in tomato sauce, heavy cream, and spinach. Place seared chicken in the pan and cook until tender. Serve all of this over cooked pasta!
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The tender chicken and fluffy gnocchi are encased in the yummiest cream sauce in this recipe! Saute aromatics and herbs before adding in seared chicken, wine, and creme fraiche. Stir through spinach and gnocchi and top with plenty of cheddar cheese. Then, bake in the oven until golden brown!
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This recipe offers you another way to enjoy chicken, spinach, and gnocchi in another warming and cozy recipe! Cook aromatics before adding in broth, chicken, and herbs. Simmer this for a while before adding in gnocchi and then stirring in half and half and spinach. Let everything thicken up and then serve!
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Chicken thighs and spinach are a fantastic pairing and these recipes are proof of it! Since there are so many different ways to put these ingredients together, you will be kept quite busy, whipping up these recipes. So, go ahead and get started, taste testing these delicious dishes!
