Chicken thighs and veggies is a good way to infuse your meals with flavor and goodness. Luckily for you, there are plenty of recipes for chicken thighs with vegetables and you can find the most delicious ones here. Go ahead and take a look at the options in this list, you are sure to want to start cooking right away!
This is a dish that is just bursting with flavor but is still quite simple to prepare! Begin by tossing the thighs and the carrots, potatoes, and onions in olive oil, rosemary, basil, thyme, garlic powder, paprika, salt, and pepper. Then place everything in a baking dish and roast until golden brown!
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Whip up this cozy and delicious meal in less than an hour and with minimal prep! Start by roasting the veggies. Then, simmer aromatics, parsley, broth, and half and half together before adding in the veggies and browned chicken thighs. Pop into the oven for a few minutes and then serve while warm!
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If you are all about subtle flavors, then give this dish a try! For this recipe, toss the thighs and veggies in a mix of balsamic vinegar, olive oil, garlic, herbs, and seasonings. Lay everything out on a baking sheet and roast until crispy on the outside and tender on the inside!
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Here is a delicious way to use up your veggies during the warmer months! Saute shallots, summer squash, garlic, and cherry tomatoes together before pouring in broth and balsamic vinegar. Nestle in browned chicken thighs and then bake everything until perfectly tender!
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Not only are these chicken and veggies a little bit cheesy, they are also served with the most amazing sauce - you have got to try out this recipe! Drizzle the thighs, sweet potatoes, brussel sprouts, cauliflower, etc. with a mix of Italian seasoning, parmesan, and garlic powder. Roast all of this until golden brown. In the meantime, whisk together tahini, parmesan, mustard, olive oil, lemon juice, and Worcestershire sauce. Drizzle this over the chicken and veggies when they are done!
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Tangy earthy chicken, roasted veggies, and a delicious sauce - the perfect meal! First, roast the veggies. As this is happening, coat the chicken in paprika and oregano and brown before coating in a mix of garlic, lemon juice, and zest. Also, mix together tahini, olive oil, maple syrup, lemon juice, and spices. Drizzle this over the roasted veggies and serve with the chicken!
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A dish boasting Greek veggies and flavors - a true delight! Make up a dressing made from olive oil, lemon juice, oregano, and spices and drizzle this over the veggies and chicken thighs and arrange on a sheet pan. Add olives and feta to the pan as well and roast everything. Broil at the end and serve with the pan juices!
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This is such a simple recipe for whipping up tender chicken and savory vegetables! Saute the veggies and aromatics in the Dutch pan before topping off with seasoned and seared chicken thighs. Pour in fresh sprigs of herbs and broth before placing in the oven and cooking until done!
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If you are looking for a slightly fancier recipe, then this is definitely one that you should try out! Start by seasoning and roasting the thighs and veggies. In the meantime, simmer together butter, garlic, anchovy paste, lemon juice, and wine. Pour this sauce over the veggies and chicken, toss well, and serve!
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Savory, herby, and comforting, this is such a yummy dish for the whole family! Simmer veggies, balsamic vinegar, herbs, and broth for a while before placing browned chicken thighs on top and cooking. Stir in sauteed garlic and bacon, thicken the sauce, and serve!
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This is the perfect option for when you want a hands-off dish. This is something that you can pop in your slow cooker before you head off to work and come home to a fully cooked meal! Simply add in the chicken thighs and the veggies to the crockpot followed by broth, lemon juice, herbs, and spices. Simmer until tender and enjoy!
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The cozy ingredients in this dish make it ideal for a fall time meal! Coat the chicken with seasonings and place in a baking dish. Arrange the veggies around the dish and drizzle with maple syrup and top with thyme. Bake everything until they are golden brown and enjoy!
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Not only is this stir fry super flavorful, it also comes together in less than half an hour! Saute the veggies and chicken before then simmering in a sauce made from tamari, vinegar, sriracha, honey, and garlic. Sprinkle it with sesame seeds and green onions and serve with rice!
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If you are looking for a healthy and delicious meal, then here is a recipe that ticks both those boxes! Toss the chicken in a mix of honey, mustard, garlic, lemon juice, and zest. Arrange in a baking dish along with potatoes and roast. Later add in peas and spinach and then roast for a little longer!
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This recipe is just bursting with fresh flavors - such a delightful dish! The veggies and thighs are coated in oil, seasonings, and fresh herbs. The thighs are placed on top of the veggies on a baking tray with lemon wedges tucked underneath them. Roast until everything is tender and then drizzle with lemon juice!
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Get the most tender chicken and veggies without any hassle at all with this recipe! Begin by marinating the chicken and veggies in herbs, cajun seasoning, and spices. Add broth and lemon zest to the Instant Pot followed by the veggies. Place seared thighs on top and pressure cook until done!
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Take your meal to a whole new level with this recipe! Toss the veggies and chicken thighs in oil, lemon juice, and harissa seasoning before arranging on a tray, topping with lemon slices, and roasting until golden brown. Serve this with a homemade lemon cilantro yogurt!
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The combination of flavors in this recipe is just incredible! Coat the chicken thighs and veggies with a mix of honey, dijon mustard, curry powder, cayenne pepper, and oil. Lay out on a baking sheet and then cook until everything is tender!
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Tangy with a hint of sweetness, this dish is too good! Whisk together lemon juice and zest, mustard, honey, spices, and herbs. Coat the chicken and veggies in this and then roast until tender. Top with fresh herbs and serve with lemon wedges!
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This recipe packs an incredible flavor punch with so many delicious ingredients working together in harmony! Coat the chicken thighs with honey, smoked paprika, cumin, lemon juice, and other spices. Arrange the veggies on a baking tray and season with smoked paprika and garlic powder. Place the thighs on top and roast!
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This is a great way to ensure delicious veggies and chicken that is tender on the inside and crispy on the outside! Saute the veggies and aromatics before pouring in broth, wine, potatoes, and herbs. Top with seared chicken thighs and more herbs and bake in the oven until tender!
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Forget about ordering in, whisk up this delicious recipe instead! Marinate the chicken in orange juice and zest, soy sauce, sesame oil, ginger, garlic, and honey. Then, saute the chicken and steam the veggies before simmering in the marinade. Sprinkle with toasted sesame seeds and serve with rice!
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This is a great way to add a nice pop of flavor to your roasted chicken and veggies! Start by seasoning the chicken thighs and veggies and roasting. Halfway through, baste the thighs with a sauce made from sweet chili sauce, oyster sauce, lemon juice, and sesame oil. Once done, drizzle the chicken with more sauce and serve with the veggies!
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Spice up your mealtime with this yummy dish! Marinate the chicken in chili flakes, chili powder, cumin seeds, and cumin powder. Then sear the chicken in oil until nearly cooked through. Add in blanched green veggies, sizzle for a while and then serve together!
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If you are trying to get your kids to eat veggies without a fuss, then give this recipe a try! Mix grated zucchini and rice together before pouring in broth. Top with seasoned and seared chicken thighs and bake everything until nice and tender!
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Not only are the chicken and veggies doused in smoky and delicious flavors, they also get topped off with the yummiest homemade aioli! The chicken and veggies are seasoned with chipotle powder, paprika, garlic powder, and pepper and roasted. In the meantime, combine avocado, garlic, cilantro, lime juice and zest, and scallions. Drizzle this over everything and enjoy!
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It doesn't get any easier or yummier than this recipe! Simply layer potatoes, corn, and beans in your slow cooker. Then place chicken coated in barbecue rub on top. Douse everything in barbecue sauce and then simmer until tender!
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This is another recipe where it is just an explosion of flavor! Start by marinating the thighs in a sesame ginger lime marinade. Then, toss the veggies in a sesame oil, ginger, and soy sauce mix before laying on a baking sheet. Top with the chicken and roast. Sprinkle on green onions and sesame seeds and serve!
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In this recipe, the chicken thighs and veggies are simmered in a tangy, smoky, and creamy curry! Toss the chicken in spices and then cook the thighs and veggies in coconut milk, soy sauce, sugar, lime juice, and zest. Simmer for a while, top with cilantro, and serve!
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Zesty and herby, this is a light and delicious meal! Drizzle the chicken thighs and veggies with a mix of za’atar, lemon juice, and zest. Then, arrange on a baking sheet and roast until perfectly tender. Drizzle with tahini sauce and serve!
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There are plenty of chicken thighs and veggie recipes for you to follow, ensuring that you will be able to make as many dishes for your family as you like! From simple to creative, you are spoilt for choice. All that is left for you now is to test out these recipes with your family!
