Chicken wings and carrots make a pretty great pairing. So, you will be pleased to discover that there are a number of ways for you to combine these two ingredients. This includes carrots as fries or sides or being cooked with the wings in stir fries, stews, and soups. So, go ahead and check out what you can whip up!
If you are looking for a simple and yummy meal with minimal prep work, then this is the recipe to follow! Simply chop up the carrots and other veggies and add to a baking sheet with the wings. Then, drizzle with olive oil, season with salt and pepper, and pop into the oven until golden brown!
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This is a delicious and cozy dish that can be the perfect substitute for takeout! Toss the chicken wings with seasonings, soy sauce, sugar, and Chinese cooking wine before browning. Add to sauteed carrots, potatoes, and aromatics before pouring in oyster sauce and water. Simmer everything until tender and then serve!
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For this recipe, the chicken wings, carrot, and potato are simmered in savory and umami flavors for a delicious meal! Begin by marinating the wings in soy sauce, sugar, cornstarch, and sesame oil. Then, the wings, carrots, potato, and aromatics are cooked in a sauce made from oyster sauce, soy sauce, sugar, and water!
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Sweet, smoky, spicy, these wings and carrots dish is incredibly delicious! Coat the wings and carrots in a marinade made from harissa spice blend, honey, olive oil, tomato paste, and seasonings. Then, lay out on a baking sheet and cook until done on each side!
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Add some serious flavor to your wings and carrots with this recipe! The wings are tossed in a mix of cumin, coriander, chili powder, lemon juice, and honey while the carrots are seasoned with cumin. Roast everything until tender and then drizzle with a mix of tahini, honey, and lemon juice.
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The tanginess of the carrot slaw is the perfect partner for the spicy sweet wings! Begin by seasoning the wings and then roasting. When nearly done, toss the wings in a sauce made from hot sauce, butter, vinegar, and sugar and bake again. In the meantime, grate carrot and mix with vinegar to form the slaw!
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The smoky, earthy, cheesy wings work so well with the spicy and crispy carrots! First, sprinkle the wings with cumin, oregano, and thyme before frying. Then, toss in a mix of garlic, parsley, and parmesan. While this is happening, season carrot slices with cayenne pepper and roast them!
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The sweet and earthy wings are super cozy and go great with the roasted carrots! Begin by mixing the wings with runny honey, garlic, and oil and lay out on a baking sheet. Arrange carrots, potatoes, and zucchini on the sheet, season, and roast as well!
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This is an interesting - and delicious - recipe because the spicy sauce is actually made from carrots! Start by making the sauce - boil and puree the carrots along with habanero peppers and vinegar. Mix the sauce with Chinese plum sauce and brown sugar. Season the wings and grill for a while before basting with the sauce. Grill for a bit longer and serve with your desired sauce!
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You get a double dose of carrot with this dish - carrots and juice! Season the wings with lemon juice, oil, salt, and pepper, and bake. Once done, toss in a sauce made from carrot juice, habanero, lemon juice, vinegar, and butter. Serve the wings with shaved carrot and enjoy!
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The sticky spicy sweet wings are perfectly balanced out by the fresh, crunchy carrots! To begin with, cook the wings until golden brown and then coat in cilantro and a sauce of honey, soy sauce, sriracha, lemon juice, mango chutney, brown sugar, and garlic powder. Serve with carrots sticks and a homemade creamy ranch!
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If you love adobo, learn how to make it at home for yourself! Saute the aromatics before adding in chicken wings. In go the carrots and potatoes along with soy sauce, vinegar, sugar, and water. Simmer for a while before adding in peppers, cook for a bit longer, and serve with rice!
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The spiciness of the wings go beautifully with the sweetness of the carrots! First, season and bake the wings until golden brown and then toss in hot sauce. In the meantime, whisk together honey, olive oil, and seasonings and mix the carrots in this. Then, roast until caramelized and serve with the wings!
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If you want a healthier take on your wings and carrots, then this is the recipe to try out! Toss the chicken wings in Italian herbs and spices and place in a slow cooker. Pour in low sodium broth and cook until tender. As this is happening, puree together asparagus, Great Northern beans, garlic, and parsley. Serve this hummus with the wings and fresh carrots.
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This is a lightly flavored but super delicious dish that you just have to try out! Season the wings with spices and the brown on each side with aromatics and Chinese vinegar. Add in carrots, soy sauce, star anise, and water and simmer everything for a while before stirring in honey. Serve warm with rice!
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This is an aptly named dish considering that you use quite a bit of sake in it - don't worry, though, it all cooks off so it isn't boozy at all! Saute ginger and carrots before adding in browned wings, sake, water, mirin, soy sauce, vinegar, and lemon juice. Simmer for a while and then serve!
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This is a cozy dish that has just the right amount of sweetness and tang to it! First saute the wings in aromatics before adding in carrot and potatoes. Pour in tomatoes, sugar, and seasonings and simmer everything until perfectly tender!
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The sweet earthiness of the wings and the smoky sweetness of the carrots make this a knockout dish! Marinate the wings in honey, garlic, soy sauce, and cayenne and then bake. Toss the carrots and potatoes in chipotle powder and bake as well!
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This dish is just bursting with fresh, aromatic flavors! Brown the wings before stirring in a garlic and shallot paste along with carrots and leeks and stir fry for a while. Pour in soy sauce and water, simmer until tender and flavorful and serve!
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For this recipe, the wings are perfectly spiced and served with a cooling carrot salad! Season and bake the wings before tossing in a sauce made from masala seasoning, butter, and red wine vinegar, and broil again. In the meantime, toss carrot and cucumber ribbons with mayo, toasted coconut, and mint!
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Once again, the sweet and sticky flavors of the wings are balanced out by the tanginess of the carrots in this recipe! Season the wings and grill before tossing in a barbecue sauce. As this is happening, mix carrot with cabbage, celery, yogurt, and lime juice!
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Skip the fries and serve up your peppery wings with crispy carrots instead! Begin by grilling the wings and then tossing in a mix of store bought pepper sauce and melted butter. In the meantime, peel carrots into strip and deep fry in oil until crunchy!
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Whip up a delicious and savory dish for yourself with this recipe! Cook the wings in aromatics, potatoes, carrots and chu hou sauce before pouring in hot water and simmering. Add in white pepper, thicken the sauce, and serve hot!
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The sweet spicy wings and the slightly spicy carrots are just an incredible match in this dish! Marinate the wings in a mix of chili oil and coconut aminos and then bake. Toss the wings in a homemade honey and sriracha sauce. Cut the carrots into fries, toss with spices, and roast!
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You enjoy tang from the wings and the carrots in this recipe! Marinate the wings in vinegar, herbs, spices, and tomato paste and then grill. In the meantime, toss the carrots and other veggies in a mix of salt, sugar, vinegar, and cherry pepper brine!
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The wings and carrots get quite a bit of flavor from the spice in this recipe! Toss the wings and carrots in a mix of sherry, chili powder, garlic powder, onion powder, salt, and pepper. Then, arrange on a baking sheet and bake until tender!
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Make a warming and cozy soup with wings and carrots! Add wings, other chicken pieces, aromatics, herbs, spices, some carrots, and then bring to a boil. Strain, simmer more carrots and parsnips before adding in chicken meat and enjoying!
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This stew is so easy to make but is still so flavorful. All you have to do is to add chicken wings, carrots, tomatoes, and aromatics to a slow cooker along with water, seasonings, and chili flakes. Simmer everything until tender and then serve while hot!
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In this recipe, you use carrot noodles for a delicious, low carb alternative! Simmer the chicken wings in water, salt, ginger, and cayenne pepper until tender. Add in blanched carrot noodles and green beans to the soup and enjoy!
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Buffalo wings and carrot sticks - a match made in heaven! Begin by roasting the wings until golden brown and then tossing in a mix of hot sauce and melted butter. Once done, serve this with fresh carrot sticks and celery. Have a side of ranch dressing for extra flavor!
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It doesn't matter if you are trying to make your wings more filling or healthier by adding in carrots - there are plenty of recipes for you to choose from! From carrot fries to combining the two ingredients in soups and stews, you will be able to mix and match however you like. So, go ahead and discover your favorite recipe today - your family will be very happy you did!
