If you have ever worried that grilled asparagus may be too tricky for you, think again! These grilled asparagus recipes prove that it is a breeze to make - what's more, there are plenty of ways to put your own twist on this dish. Just check out these recipes to discover all the ways that you can prepare asparagus on the grill!
First time grilling asparagus? Then you have to try this recipe out - it will guide you through grilling the perfect asparagus each and every time! Simply toss the asparagus in olive oil and then season with salt and pepper. Arrange the asparagus on the grill and then cook until charred, making sure to turn them every now and then. Drizzle with more olive oil and enjoy!
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If you want to add a bit more flavor to your grilled asparagus, then this is the recipe for you! First, drizzle the asparagus with olive oil and lemon juice. Then, toss the asparagus in minced garlic, lemon zest, and seasonings. Grill on each side until lightly charred and then sprinkle with parsley!
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This is a delicious way to add a nice tang to your asparagus! Simply coat the asparagus in oil and then grill. In the meantime, mix up dijon mustard, lemon juice, oil, and seasonings before drizzling over the grilled asparagus!
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This is the perfect recipe for anyone who loves garlic! With this recipe, the asparagus is marinated in a mixture of olive oil and garlic until all that gorgeous flavor has been absorbed. The asparagus is then grilled to perfection and topped with flaked salt!
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Brighten up the flavor of your grilled asparagus with this delicious recipe! Mix balsamic vinegar, lemon juice, soy sauce, and garlic together and let the asparagus marinate in it. Then, preheat the grill to high and grill the asparagus on each side until slightly charred!
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The parmesan in this recipe adds flavor as well as decadence! Simple drizzle with oil, season, and then grill the asparagus. Once the asparagus is nice and tender and has a little bit of char to it, sprinkle lots of shaved parmesan on top!
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Want to add some spice to your grilled asparagus? This is the perfect way to do it! Toss the asparagus in sea salt, smoked paprika, garlic powder, and pepper. Then, grill until tender. In the meantime, slice a lemon in half and grill the halves. Squeeze this juice over the grilled asparagus before serving!
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With this recipe, you can add light and fragrant flavors to the asparagus! Coat the asparagus in oil and minced garlic before you grill it until it is nice and tender. In the meantime, simmer rosemary in butter before tossing the grilled asparagus in it.
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This is just the recipe you need when you want to add a bit of flavor to your grilled asparagus without going overboard! Here, you toss the asparagus in lemon pepper seasoning, marjoram, olive oil, and salt. Then, you add the asparagus to the grill and cook until tender!
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Sweet, with a little bit of tang, this is just the recipe to check out if you want to experiment with new and fun flavors! Coat asparagus and orange slices in a mix of orange juice, garlic, seasonings, and thyme. Place the asparagus and the orange slices on the grill and cook until lightly browned!
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If you want to add some serious pizazz to your grilled asparagus, try out this recipe! All you need to do with the asparagus is to coat it in oil, toss in seasonings, and grill on each side. While this is happening, blend toasted almonds with feta, mint, parmesan, garlic, and lime juice. Drizzle this pesto over the asparagus!
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Here is a simple and delicious way to take your grilled asparagus to the next level! Coat the asparagus in oil and seasonings and then grill until tender. Once done, add the asparagus to tomatoes, bocconcini, and basil Drizzle everything with balsamic reduction!
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If you want to fancy up your grilled asparagus, this is the perfect way to do it! Here, the simple grilled asparagus is drizzled with an incredible French inspired sauce made from hard boiled egg, red wine vinegar, mustard, capers, and herbs.
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This is an incredible salad that has just the right hint of smokiness, sweetness, and brightness to it! Grill the asparagus until slightly charred and then slice. Combine the asparagus with blueberries, goat cheese, basil, and corn. Toss all of this in a delicious vinaigrette and enjoy!
This is another really yummy way to switch things up with grilled asparagus! The grilled asparagus is sprinkled with a gremolata that is made by combining toasted hazelnuts, garlic, lemon zest, and parsley. This adds plenty of flavor to the asparagus while also adding some grittiness into the mix!
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It couldn't be easier to make this Italian inspired grilled asparagus and, as an added bonus, it is super easy to boot! All you have to do is to coat the asparagus in olive oil and an Italian blend of herbs. Then, grill until the asparagus is tender and serve!
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This is another recipe that requires little to no fuss but offers so much in terms of flavor! Start by grilling the asparagus until it is perfectly tender. As this is happening, grill two halves of a lemon too. Take the asparagus off the heat toss with crumbled feta and then season with charred lemon juice!
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Salty, tangy, creamy - this recipe has everything! Coat the asparagus with oil and then toss in salt and pepper. Pop the asparagus on the grill and cook until grill marks begin to appear. Then, drizzle the asparagus with a balsamic glaze and sprinkle them with goat cheese.
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This recipe produces the most perfectly caramelized asparagus! Start by brushing the asparagus with olive oil and then drizzle with honey evenly. Season carefully and then add the asparagus to the grill, making sure to cook until it is tender.
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This is a delicious recipe that is also light and fresh! The asparagus is coated in olive oil, seasonings, and garlic. Then, it is grilled until light marks appear on the asparagus. Take the stalks off the heat and then squeeze lemon juice over it before sprinkling gorgonzola on top.
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If you want a recipe with a little kick to it, this is the one to try out! The asparagus and onion are grilled together with the onion lending a slight sweetness to the asparagus. Then, they are coated in a vinaigrette and topped with blue cheese, figs, and pine nuts!
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This is the recipe to check out if you want to add a creamy twist to your asparagus! Asparagus and lettuce are grilled until slightly charred. The veggies are then coated in a dressing made from buttermilk, sour cream, and blue cheese. Top with candied pecans and sprinkle more blue cheese!
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This is definitely a recipe to try out if you want something more decadent! Here, you start by whipping ricotta, lemon juice and zest, and garlic together. Then, season and grill the asparagus. Load up plates with the ricotta and top with grilled asparagus!
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If you love Greek flavors and are looking for a delicious and sprightly salad, this is the recipe for you! Start by grilling the asparagus. Once the asparagus has cooled, toss it in a red wine vinegar, balsamic vinegar, mustard, and herb dressing. Then, add in feta, combine again and enjoy!
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This salad boasts the most amazing flavors! Begin by tossing the asparagus in olive oil, lemon juice, and seasonings and then grilling. Grill the halloumi next to it and then combine both of these ingredients with pistachio pesto and lemon juice!
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If you want to keep things flavorful and light, then this recipe is a must-try! The asparagus is lightly seasoned and grilled along with lemon halves. Once the asparagus is done cooking, squeeze the charred lemon juice on top and then coat in a sweet, tangy, and delicious vinaigrette!
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This is a grilled asparagus recipe that everyone is going to go crazy over - and it is so easy to make! All you need to do is to wrap a slice of bacon around each asparagus stalk. Then, place on the grill and cook until the bacon and the asparagus are cooked!
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If you want to get a little fancier, then try this prosciutto wrapped recipe instead! Here, each asparagus stalk is wrapped in thin slices of prosciutto. Then, sprinkle on some pepper and grill until the prosciutto is crispy. Brush this with honey and serve!
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This is a beautiful combination of ingredients, each bringing their own flavors into the mix! For this recipe, start by grilling asparagus, peaches, halloumi, and pancetta until grill marks appear. Then, drizzle these ingredients with a balsamic sauce and enjoy!
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Want to minimize the char and maximize the tenderness? Then this may be the recipe for you! Wrap seasoned asparagus and garlic slices in foil and then set on the grill. Allow everything to cook until the asparagus is tender and then serve!
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These are the grilled asparagus recipes that you have to try! These are equally good for a fancy dinner as they are for a barbecue. Plus, they are so easy to whip up. They are sure to become fan favorites in your family!
