If you think that grilling salmon is tricky, it isn’t! You just need the right recipe to help you out. Luckily for you, there are a whole load of grilled salmon recipes for you to try out here! Go ahead and check these out now!
This is such a classic recipe but one that tastes so good! Combine garlic, lemon juice and zest, and chili flakes. Then, brush the salmon with oil and toss it in the rub. Then, grill on each side until perfect. You can serve the salmon with roasted potatoes!
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This is a fragrant and aromatic salmon that has a hint of savoriness and sweetness! Cut slits into salmon and stuff with cilantro, scallion, and ginger. Grill the salmon on each side. As you are grilling, baste with honey, soy, and lime juice. Once done, sprinkle with sesame seeds.
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Want your salmon to have a slightly smoky flavor? Then go ahead and grill it on a cedar plank! Start by marinating the salmon in soy sauce, rice vinegar, sesame oil, green onions, ginger, and garlic. Then, let soaked cedar planks smoke up on the grill. Arrange the salmon on the planks and grill the salmon to perfection!
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This sweet and savory dish is sure to be a hit with everyone. The first step is to marinate the salmon in a mixture of maple syrup, soy sauce, sesame oil, and garlic. Then, grill the salmon. In the meantime, reduce the marinade to form the glaze. Brush this onto the salmon once it is done grilling!
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The decadence of the butter sauce is lightened up with the earthy flavors of the herb! Combine garlic, herbs, and butter. Brush most of this over the salmon until it is coated. Then, grill the salmon until it is cooked through. Add a bit of the herb butter to warm salmon and serve!
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The sweet and savory flavors of teriyaki really help to take your salmon to a new flavor level! Let the salmon marinate in a homemade teriyaki sauce before it is placed on the grill. In the meantime, reduce some of the reserved marinade to form a glaze. Brush this onto the grilled salmon before serving!
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This recipe is proof that healthy recipes can be tasty and filling! Toss the salmon in a smoky rub and let these flavors marinate. Then, grill the salmon on medium heat until it has reached your preferred level of doneness. Serve with your homemade avocado salsa.
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If you are looking for a bold grilled salmon dish, then this is the recipe for you! Here, you whip butter, honey, and cajun seasoning together. Then, season the salmon and grill until it is cooked to perfection. Spread some of the cajun butter on one side of the salmon and wait until it is melted. Flip the salmon over and repeat on the other side!
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Want a more refreshing take on your grilled salmon? This recipe is just perfect for the summer! The salmon is coated in oil and then grilled on each side. While this is happening, mix butter with fresh dill. Once the salmon is cooked, serve it with the dill butter.
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If you are all about that tropical flavor, you are going to love this recipe! Here, you cut a pineapple into planks and sandwich teriyaki brushed salmon between two plans. Grill for a while. Then, individually grill the pineapple and the salmon, continuing to baste the fish with teriyaki sauce. Serve the salmon on top of the pineapple!
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This recipe gives your salmon a delicious flavored crunch! Brush the salmon with oil and grill. At the same time, combine parmesan with lemon zest, dill, and panko bread crumbs. Sprinkle this all over the salmon and grill until nice and tender!
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This is just the recipe that you need to show you how to infuse your grilled salmon with sweet, spicy, tangy, and savory flavors of Thai cuisine. Marinate the salmon in sweet chili sauce, soy sauce, fish sauce, lime juice, and more. Then grill – in the meantime, make up a coconut sambal sauce and serve this with the grilled salmon!
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If you want a cheerful and tangy grilled salmon that works perfectly with those warm months, give this recipe a try! Start by marinating the salmon in aromatics, spices, and lemon juice. Then, grill the salmon to perfection. Serve this with a side of mango and mint salsa!
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The pesto lends a delicious earthy flavor that is perfect for when you want a lighter grilled salmon recipe. Fire up the grill and start cooking the salmon. Then, coat the salmon in a mixture of pesto, garlic, onion, and lemon juice. Grill the salmon further and baste once more before serving!
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Tangy, with a little bit of a kick to it, this grilled salmon dish is sure to wake up your taste buds! The first step is to marinate the salmon in lime juice and zest, soy sauce, red pepper flakes, and garlic. Then, grill the salmon on either side and serve with lime wedges!
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This sweet and tangy recipe is sure to be a hit with everyone! Let the salmon sit in honey mustard, garlic, and lemon juice for a while. Then, pop it on the grill and cook until just done. Take off the heat and serve immediately!
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This is the recipe that you should use when you want the natural flavors of the salmon to really shine through. The balsamic glaze adds a bit of sweetness and tanginess without overpowering the salmon. Coat the salmon with oil, season, and grill. Brush each side with the balsamic glaze and grill further until it sets!
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Light Mediterranean flavors make this grilled salmon recipe really stand out! Let the salmon sit in a mixture of lemon juice, herbs, and garlic for a bit before it is grilled on a sheet of oil. Once done, serve with extra lemon slices!
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This grilled salmon almost tastes like takeout – great for when you have a craving but are trying to eat healthier! Combine aromatics, green onions, soy sauce, orange juice, and honey and let the salmon marinate in this. Then it is just a matter of grilling the salmon until done!
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Smoked paprika and other warming spices are a great way to add smokiness to fresh salmon without going overboard with the flavorings! Both sides of the salmon are brushed with the spices and then grilled to perfection!
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This is a cooling and refreshing dish, perfect for when the temperature begins to soar! The salmon is lightly seasoned and grilled until it just begins to flake. In the meantime, you make up a yummy cucumber salad that works perfectly with the grilled fish!
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This salmon recipe really pops with the most amazing flavors! The salmon is brushed with hoisin sauce and seasonings before it is grilled. The finishing touch is when the salmon is brushed with a balsamic glaze for an additional sweetness and tang.
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This grilled salmon is super simple but so incredible! Brush the salmon with a store bought Greek vinaigrette and grill the fish until tender. Once cooked, you can serve with feta, olives, and more vinaigrette. Serve with grilled vegetables for a full meal.
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If you like things spicy, this may become a fan favorite for you! Marinate the salmon in serrano pepper, spicy mustard, soy sauce, herbs, and spices. Then, coat the salmon with a homemade rub and grill. Mop the salmon with a homemade honey sriracha sauce while grilling and serve the grilled salmon with a drizzle more of the sauce!
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Don’t let the name fool you, this salmon actually boasts a ton of flavor! The salmon is seasoned with dill and lemon pepper before being marinated in soy sauce, brown sugar, broth, and green onions. The salmon is then grilled on onion and lemon slices until done!
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This is another recipe that is just bursting with flavor! To start with, the salmon is tossed in a sweet and spicy dry rub and grilled. Then, you make up a glaze with maple syrup, orange juice, and soy sauce. Brush the glaze on while the salmon is grilling and then drizzle with more while serving.
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This is a simple grilled recipe, perfect for when you are trying to keep things healthy. Here, the salmon and the veggies are lightly seasoned and then all are grilled at once. When the salmon and the vegetables are tender, take off the grill and serve with basil and lemon wedges.
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This Japanese inspired dish is so good you are going to want to make it time and time again! The salmon is marinated in a mixture of miso paste, rice vinegar, soy sauce, aromatics, and honey. Once marinated, pop the salmon on the grill and cook until done!
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Chimichurri is a great way to flavor the salmon with fresh and bright flavors! Start by making the chimichurri sauce by blending herbs and aromatics together. Then, brush the salmon with this mix and grill until perfect!
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Simple yet elegant and delicious, this grilled salmon is a classic! Combine lemon juice and garlic and brush this onto the salmon. Then, lay soaked rosemary sprigs on the grill and place the salmon on top. Grill until done and serve the salmon with lemon wedges.
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It doesn’t matter if you are trying to get healthier or just want to expand your grilling recipes – these grilled salmon dishes are sure to do the trick! Each of them are so yummy in their own way. You have got to try them all!
