No fuss but full of flavor – these pork loin crock pot recipes are all that you need to make easy and delicious dishes! There is plenty of choice here. It doesn’t matter if you prefer herbs, spices, or sauces, you can find a recipe that fits all of your wants and needs!
Barbecue pulled pork has never been easier thanks to this recipe! All you have to do is smear the pork loin with a barbecue rub and then pop it in the crock pot and slow cook. 4 hours later, you have a perfectly tender pork loin on your hands. Shred and serve with barbecue sauce.
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In this recipe, the pork loin is cooked in such delicious goodness, ensuring that every bite is super flavorful! The pork loin is cooked in a sauce made from minced garlic, honey, soy sauce, parmesan, and more. Slow cook the pork loin and serve as you like!
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Sweet and tart – this slow cooker pork loin recipe is just the thing you need when you want something subtle and comforting! Here, the pork loin is slow cooked in an apple cider and brown sugar mix and topped off with onions. It tastes especially good when served alongside stuffed potatoes!
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This dish feels like fall – it is the perfect meal when you are looking for something warm and cozy! It is also incredibly simple to prepare. Just add the pork loin to the slow cooker and add in sliced apples, onions, apple cider, and seasonings.
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This dish is a whole meal in one! Place the pork loin in the crock pot and add in teriyaki sauce, soy sauce, broth, and uncooked rice. Slow cook the food until it all comes out nice and tender!
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The flavors in this crock pot pork loin recipe are glorious! The pork loin is browned and placed in the slow cooker. Then, it is doused in a sauce made from soy sauce, herbs, honey, garlic, and oil. Once the pork is tender, remove the loin and reduce the cooking juices to a delicious gravy!
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Want a full meal with minimal fuss? Well, this recipe has got you covered. Seared pork loin is cooked in tomatoes along with beans, veggies, and plenty of seasoning. Once cooked, the pork and bean mixture is topped with mozzarella cheese and cooked again until the cheese has just melted.
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This is such a simple recipe but the addition of the glaze really takes things to the next level! First, sprinkle the pork loin with herbs, seasonings, and aromatics and slow cook. When the pork is nice and tender, shred it and sprinkle it with a glaze made from balsamic vinegar, brown sugar, and soy sauce!
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Cranberry pork loin is the perfect recipe for the holidays. However, it works just as well when you are craving something sweet and savory. Top the pork loin with onion soup mix combined with cranberry sauce and cook until just right!
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This crock pot recipe is just a beautiful combination of flavors! The pork loin is scored and sprinkled with Cajun seasoning and salt. Then, the pork loin is cooked in a ground mustard and maple syrup sauce. Once the pork is done, make sure to drizzle the cooking juices over the meat once it has been sliced and served!
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If you are looking for an explosion of flavor, you are going to love this recipe! The pork loin is rubbed down with cumin and oregano and then cooked in citrus juice along with aromatics and jalapeno. This pork loin dish is excellent for taco or burrito fillings once shredded!
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Creamy, tangy, and with a strong taste of garlic and rosemary, this pork loin recipe is a simple yet delicious meal. The browned pork loin is cooked in fresh rosemary, garlic, white wine, and mustard. Make sure to scrape up the drippings and serve alongside the pork.
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If you are in the mood for something different yet super tasty, then this is the recipe for you! The cooking sauce for the pork loin is made from soy sauce, apple cider vinegar, garlic, bay leaves, and ground peppercorns. While jalapenos are optional, they are highly recommended to add a bit of zing to the meat!
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There is almost no prep work involved in this recipe! All you have to do is add the pork loin to the slow cooker and then pour in broth and seasonings. Then, add in the sun dried tomatoes and olives and let the crock pot work its magic!
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After you try out this recipe, you are going to choose it over future takeout! The base for this sweet and sour pork loin is pineapple juice, brown sugar, ginger, ketchup, soy sauce, and apple cider vinegar. Add pork loin, pineapple, and veggies to this and cook until deliciously tender!
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Ranch lovers are going to go crazy over this recipe! Potatoes and onions are chopped and tossed in a ranch butter sauce and placed at the bottom of the slow cooker. The pork loin is then seasoned with more ranch dressing and topped off with butter and garlic. This is all cooked until tender!
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Pork loin works so well with a sweet base which is why this pork loin tastes amazing! Don’t worry, though, the pork loin is also tossed in mustard and balsamic vinegar to balance out all that sugar. When the pork loin is almost done, add a cinnamon and brown sugar glaze to finish things off!
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This is such a fun combination of flavors! The diet cola adds a lovely caramel flavor to the meat while the seasonings and spices add some spiciness and smokiness into the mix. Marinating the pork makes the meat super tender and kicks the flavor up a notch!
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If you feel like your crock pot pork loin dishes could use more flavor, then this is the recipe that you should check out! The pork loin is flavored with gochujang, soy sauce, pear juice, sesame oil, and aromatics. The best part is that this pork loin works well with rice or as a filling for sandwiches and lettuce wraps.
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This recipe gives you the perfect balance between sweet and savory! The pork loin is cooked alongside with pineapple juice, soy sauce, garlic, and brown sugar and with plenty of pineapple chunks. This is just what you need if you are looking for a dish with a tropical vibe!
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This creamy dish can seem really fancy but it is actually super easy to make! The pork loin is first seared and cooked in beef consomme. It is then shredded and simmered in French onion soup, sugar, and a hint of horseradish. Once it is all cooked down, serve with mashed potatoes.
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This is a tangy and herby dish – perfect for when you want something refreshing! The herb crusted pork loin is cooked in broth, lemon juice, and white wine vinegar and is topped with lemon juice. Once the pork is done, thicken up the cooking juices to turn into a sauce.
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This is such a delicious – and filling – meal! Here, seared pork loin is placed on top of veggies and cooked in beer and herbs until tender. Rather than making the dish boozy, the beer actually tenderizes the meat and adds a complex flavor to it!
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This may sound like a complex dish but it couldn’t be easier! All you have to do is rub down the pork loin in spices and brown sugar. Then, place it in a slow cooker with peach syrup and tomato sauce. Top the pork with peach slices and cook until tender enough to be shredded!
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Pork loin may not be the most popular cut but these crock pot recipes prove that it is a cut to be reckoned with! There is just so much you can do with – let these recipes guide your way!
