Grilled, baked, smoked, braised - the options are endless when it comes to cooking pork ribs. What's more, there are countless flavor combinations that will produce unique tasting ribs each and every time. If you want to discover all of these, here are the recipes you need to know about!
If you are new to grilling ribs, then this is the recipe for you. Here, you will get step by step instructions on how to grill your ribs to perfection. The recipe also contains the most amazing marmalade and apple cider vinegar glaze!
Get the recipe here.
Not in the mood to turn on the grill? Not a problem! These oven baked ribs are going to look and taste like the real deal - the meat will be just falling off those bones. And in case you thought those ribs couldn't get any better, they are slathered in a homemade BBQ sauce!
Get the recipe here.
These braised pork ribs have the most amazing flavor thanks to the seasonings, spices, and sauces. The recipe is also pretty simple and can be prepared in about 90 minutes. If you would like to bulk up the dish, you can add veggies into the mix too.
Get the recipe here.
You wouldn't believe how good these ribs are! The meat is incredibly tender and can be easily torn away from the bone. Also, they are covered in this gorgeous sticky glaze that just completes the whole flavor profile.
Get the recipe here.
Smoked baby back ribs are incredible! There is just so much flavor at work here. You've got the flavor from the rub, the sauce, the basting sauce, and, of course, the smokiness from the wood. It is truly an unbeatable flavor experience.
Get the recipe here.
This is just the kind of hearty and delicious recipe that will warm up even the coldest of days. Here, you cook the pork ribs in broth, tomatoes, and red wine along with other veggies. Think of it as a cozy one pot meal!
Get the recipe here.
While this soup certainly contains a lot of seasoning and aromatics, it gets a lot of its flavor from the pork rib bones. This adds a stunning depth of flavor. And, serving the soup with soba noodles is a great way to make the meal even more satisfying!
Get the recipe here.
It doesn't get any more authentic - or flavorful - than this curry! It does require a bit more elbow grease since you are making the curry paste from scratch. However, the fresh and deep flavors will make the effort worth your while!
Get the recipe here.
There is a good chance that you haven't had ribs like these before! Here, the baby back ribs are braised in an orange juice, soy sauce, and aromatic mix that add flavor and help to tenderize the meat even further. Then, the ribs are dredged in flour and deep fried. Delicious!
Get the recipe here.
If you love fried chicken, then you are sure to love these batter fried ribs. The ribs are soaked in an egg wash, dredged through a seasoned flour batter, and then deep fried to perfection. These ribs taste even better with sauce!
Get the recipe here.
Yes, you can make pork ribs and pasta! Here, the pork ribs are simmered in a delicious tomato sauce until it is tender and then cooked pasta is tossed in it all. Pasta like penne or rigatoni are the best options for this dish.
Get the recipe here.
This is the perfect sandwich for the summer! The ribs are covered in a rub, smoked, covered in a brown sugar and sauce combination, and then smoked some more! When the meat is sliding off the bones, you can serve the ribs up on a sandwich with more sauce, onions, pickles, and any other ingredients you want!
Get the recipe here.
These ribs are a little bit sweet and a little bit spicy - they are the perfect option when you want your ribs to have some kick to them. The recipe even includes a hint of cinnamon! Another reason to make these ribs? They only take about an hour and half to prepare!
Get the recipe here.
If you are looking for light and herby pork ribs then this is a recipe that you should check out! The ribs are first marinated in olive oil, herbs, and lemon juice before being baked in the oven. The ribs are then broiled for those delicious finishing touches!
Get the recipe here.
If you are looking for super flavorful ribs, then this is the recipe for you! Not only are St. Louis-style ribs nice and meaty, they have great flavor. This is only enhanced by the rub that the ribs are tossed in as well as the sauce that they are basted in!
Get the recipe here.
If you are looking to prepare a special meal with your pork ribs then you should give this recipe a try. Here, the ribs are browned and then baked in broth, red wine, and seasoning until they are falling off the bone. If you want to take things up a notch, make a gravy from the remaining juices!
Get the recipe here.
The pork short ribs are cooked in wine and then simmered in tomatoes and aromatics until done. Then, the pork is removed from the bones. Cooked pappardelle is then tossed in the sauce and pork and topped with pecorino cheese.
Get the recipe here.
These ribs are going to taste like they were cooked by a pro but they are actually quite easy to make. The ribs are baked and then glazed in a sweet and spicy gochujang glaze. The result are sticky ribs that are bursting with flavor with every bite!
Get the recipe here.
It really doesn't get any easier than this ribs and potatoes recipe. You rub down the ribs with a dry rub and then drench in barbecue sauce. You then place the potatoes in the same pot and cook them both until they are done. It is as simple as that!
Get the recipe here.
These pork ribs are slow cooked in a honey chipotle bbq sauce until they are tender and falling off the bone. If that wasn't impressive enough, the rib meat is then wrapped in tortillas and topped off with a homemade ranch and serrano coleslaw. Make sure to add plenty of cheese to the mix too!
Get the recipe here.
These pork ribs are slow cooked as well but this time they are drenched in an aromatic, sweet, and spicy Thai sauce. When the meat can be stripped from the bone, the pork is placed on tortillas and topped with any ingredients that you like!
Get the recipe here.
This is such a delicious and filling recipe. It starts off by marinating the pork, cooking mushrooms, and then frying the pork in aromatics. Then, you load up a rice cooker with uncooked rice, water, mushrooms, and pork and cooked until done!
Get the recipe here.
This may sound like a crazy combination but these ingredients work beautifully together! The ribs are first broiled and then cooked in a dark chocolate, beer, espresso, and spicy veggie broth. The result is a flavorful and decadent sauce that takes the ribs to a whole other level!
Get the recipe here.
In this recipe, you make a delicious and smoky BBQ sauce and marinate the pork ribs for several hours. Then, you grill the pork ribs, basting with the marinade all the while. The final step is to turn the marinade into a sauce that you serve over the ribs. Smoky perfection!
Get the recipe here.
Pork ribs are incredibly versatile and you can make so many dishes from them. If you are up for some experimentation, then these are the recipes you should be checking out!
