Do you hear ribeye steak and immediately think grill or pan fry? Well, then it is time to broaden your horizons! There are so many different ways to prepare ribeye steak and have fun with it. If you are ready to discover all that it has to offer, here are the recipes for you:
This recipe is super easy to follow. Just marinate the steaks in a delicious rub and grill on high for a few minutes on each side. If you want to take your steak recipe to the next level then serve with compound butter!
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Fried in both oil and butter, this ribeye steak is all about embracing richness. The steak is further infused with fresh garlic and herbs. This recipe is perfect for anyone who wants to let the flavors of the steak really stand out.
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The best thing about this ribeye steak recipe – apart from the fact that it is delicious – is that it is oh so simple. No need to fuss with pre-seasoning or watching the internal temperature of the steaks. Instead just sear the steaks on a pan, broil in the oven, and rest the steaks. It is as easy as that!
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This recipe takes a bit longer than others but it is well worth the wait. With this reverse seared ribeye steak, you get a steak that is perfectly moist on the inside with just a hint of crunch on the outside. Beautiful!
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The only thing better than a perfectly cooked ribeye steak is one that has been cooked in herb butter. This recipe breaks it down so that it is incredibly easy for anyone to get right. Prepare to be amazed at how good your steak is going to taste!
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This recipe works great as a breakfast dish but really is delicious any time of the day! It is pretty simple to make as you prepare both the steak and the eggs in one pan. However, the garlic parsley sauce that is drizzled on top takes things to the next level!
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Staying on the topic of breakfast, this ribeye steak breakfast bowl is a great way to make a healthy and filling breakfast for yourself. It includes steak, scrambled eggs, hash browns, cheese, and delicious seasoning!
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This is such a classic dinner meal and one that is a lot easier to prepare than you might think! The ribeye steak is cooked to medium rare while the potatoes are boiled, lightly roasted, and tossed in the most delicious herbs and aromatics.
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The only thing better than a perfectly cooked steak is piping hot, homemade fries. And best of all, the whole meal comes together quickly and easily. If you want to add even more flavor, then serve this dish with a side of garlic aioli.
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If you like fully loaded sandwiches then you are going to absolutely love this recipe! Not only does it include perfectly grilled ribeye steak but the sandwich also includes grilled peppers, caramelized onions, and lots of melted cheese – what more could you ask for?
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Hearty, flavorful, and oh-so-cheesy – is there anything better than a Philly cheesesteak sandwich? The answer is no! And now you get to make this delicious hoagie in the comfort of your own home.
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In the mood for something a little fancy? If so, this recipe should be the next one you try. Here, the steaks are crusted with garlic and seasoning before being pan fried. It is then served with a stunning sauce made from wine, capers, butter, and more. It is a must-try!
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Puttanesca is typically made with anchovies but here, you use steak. The great thing about this recipe is that it is a whole meal. You’ve got pasta simmered in a delicious and refreshing sauce all topped off with ribeye steak!
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Not only are ribeye steak tacos super tasty but they come together so quickly that they are perfect for weeknight meals. All you have to do is to marinate the steak in taco seasonings, pan fry, and then serve with tortillas and your choice of toppings!
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If you are looking for a meal in a bowl, then look no further! For this recipe, the ribeye steak is marinated in a gorgeous cilantro lime marinade before being cooked. Then, you layer the bowl with cilantro lime rice, veggies of your choice, sour cream, cheese, and the steak.
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If you are looking for an Asian take on your ribeye steak, this can be a fun recipe for you to try out. The cool thing is that you flavor the steak with plenty of umami before serving it alongside a flavorful fried rice – the perfect dinner!
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This is a great dish for when you don’t want to spend a lot of time cooking but you still want something a little different for your dinner. The rice, steak, sauce, and raw egg yolk come together beautifully. Remember that half the fun here is the presentation!
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This recipe just takes the flavor of the ribeye steak to a whole new level. Thin strips of steak are marinated in a variety of delicious aromatics and spices before being grilled. Then, it is served alongside sauteed vegetables, piping hot rice, and a spicy sauce.
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Would you believe that this dish comes together in less than half an hour? And it’s super flavorful too with the garlic mushrooms balancing out the meaty flavors of the steak. You can serve the steak with mashed potatoes or steamed veggies for a full meal. It is great for a weekday meal or if you want to impress a guest!
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This is a great recipe for a summertime meal. There is a limited amount of cooking and the balsamic vinaigrette for the salad is incredibly refreshing. What’s more, you get ribeye steak, veggies, and boiled eggs all in a single dish! You can also get a little creative and customize this dish to your liking.
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If you want an extra flavorful steak, then you should consider this chipotle rubbed recipe. And if the delicious rub weren’t enough, these steaks are topped off with a lime butter sauce. Stunning! You can serve with other Mexican or Tex-Mex inspired fare.
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The thought of a tropical twist on ribeye steak can sound pretty odd but the result is actually quite delicious! Here the steaks are marinated in a combination of soy sauce, pineapple juice, apple cider vinegar, garlic, sugar, and more! You end up with a tenderized and tasty dish.
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If you want to do something really unusual with your ribeye steak then ground it into a burger patty! This sumptuous patty is topped off with mushroom sauce, cheese onion rings, and whatever you would like to add to it!
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This is another really cool way to use ribeye. Here, you marinate the meat before cooking it and then add it to sauteed veggies and sweet potato glass noodles. It is savory and delicious! You can choose to serve it hot on wintery days or cold when the temperature begins to rise.
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There is no shortage of ribeye steak recipes for you to try out. From traditional to creative, there are many ways for you to bring ribeye steak to life. The only thing left for you to do now is to get shopping and start cooking!