If you think that roasted potatoes are tired and boring, think again! There are a ton of different ways to make this dish - these roasted potatoes recipes show you just how incredible they can be. From being cooked in herbs to being tossed in yummy sauces, the options are endless. Go ahead and check these recipes out to discover your favorites!
If you want to recreate those delicious potatoes you remember from your childhood then give this recipe a try! Cube the potatoes and then toss them with olive oil, salt, pepper, and garlic powder. Lay the potatoes on a baking sheet facing down and then bake until tender on the inside. Sprinkle on some thyme and olive oil before serving!
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This recipe is all about boosting your potatoes with fresh and earthy flavors! Start by chopping up fresh rosemary, thyme, and sage. Add this to cut potatoes along with olive oil and seasonings. Mix well and then lay the potatoes down on a baking sheet and bake until they are tender!
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If you would like to add a bit more flavor to the mix then this garlic herb dish is the way to go! Here, the cut potatoes are seasoned with minced garlic, chopped parsley, olive oil, and seasonings. They are then baked until tender and slightly browned!
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Not only are these potatoes flavorful, they are quite crispy too! Here, the potatoes are first tossed in a mix of melted butter, garlic powder, and oregano. Then, parmesan is sprinkled onto the baking pan and the potatoes are pressed into the parmesan. All of this is baked until the potatoes are tender and the parmesan is crispy. Sprinkle the potatoes with fresh herbs and lemon zest before serving!
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Here is a whole new way to enjoy roasted potatoes! Start by boiling the potatoes. Then, smash them against a baking tray and season. Pop in the oven and boil until they are nice and crispy. Garnish with sea salt and chives and serve!
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This is a creamy, tangy, and all around delicious dish! For this recipe, you toss the potatoes in lemon juice, oregano, and seasonings. Then, lay in a deep baking pan and pour in chicken broth. Roast the potatoes until tender and then serve!
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If you want to add a bit of a kick to your potatoes, then consider this recipe? Here, the potatoes are seasoned with chili powder, paprika, and chili powder. They are then arranged on a baking tray and roasted - make sure to shake them during the roasting process to get all sides of the potato nicely browned!
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These roasted potatoes are super flavorful and also really easy to whip up! All you have to do is cover the potatoes in oil and ranch dressing mix. Once thoroughly coated, place them in a baking sheet and then roast until tender with a little bit of crisp!
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Super simple but ultra cheesy, this recipe is sure to be a hit with everyone! Coat cubed potatoes with oil and seasoning. Place on the baking sheet and bake for a while. Flip over and continue to bake. About 10 minutes before the potatoes are done, sprinkle cheddar cheese all over the potatoes and then cook until it is melted!
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Want to take your roasted potatoes to another level? Check out this recipe! Here, you boil the potatoes and brush with bacon grease before roasting for a while. Flip over, sprinkle with cooked and crumbled bacon, parmesan cheese, and garlic. Roast again until done and enjoy!
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Sweet with a little bit of a tang, these roasted potatoes are amazing! Add cut potatoes to a bowl and then pour in honey, mustard, garlic powder, and onion powder. Toss to combine and then roast the potatoes until they are golden and tender!
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This is a great recipe for anyone who loves garlic or prefers a bit more spice with their roasted potatoes! For this recipe you coat the potatoes with garlic powder, onion powder, and paprika. Lay the potatoes out on a baking sheet and then roast until done!
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This is a quick and simple way to spice up your potatoes! Whisk cajun seasoning, herbs, and seasoning, and oil in a bowl. Toss the potatoes in this and coat. Then, place on a baking tray and roast, making sure to flip the potatoes over as they are cooking.
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Want your potatoes to have a tangy, peppery kick to them? Try this recipe out! In this super simple recipe, you just have to toss the potatoes with lemon pepper, seasonings, and parsley flakes. Then, roast until golden and tender!
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This recipe gives you double the flavor! This is because once the potatoes have been cubed, they are tossed with pesto. Then, you roast the potatoes to perfection and toss them in even more pesto before serving. This way, those gorgeous herby flavors really stand out!
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If you love Italian flavors, then this is going to be your new favorite recipe! Here, the potatoes are coated in pesto before they are laid out on a baking tray and roasted. Shortly before the potatoes are done, sprinkle them with parmesan cheese and then continue roasting. Drizzle with a bit more pesto and serve!
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This is the ultimate game day treat! The cubed potatoes are tossed in a variety of spices as well as hot sauce. They are then roasted - before they finish, top with cheese and bacon bits and cook until the cheese is melted. Then, serve with ranch dressing or blue cheese dressing if you like!
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Woo, these potatoes have quite the kick to them but the cilantro and lime really balance out the flavors! The potatoes are boiled and then coated in ancho chili powder, cayenne pepper, and paprika before being baked. The potatoes are then tossed in lime, cilantro, and serrano pepper for the finishing touches!
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If you really want to dress up your potatoes, check out this recipe! Here, the potatoes are boiled and then tossed with garlic as well as onions and pancetta cooked in butter, thyme, and balsamic vinegar. Roast until the potatoes are tender!
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This recipe can seem quite fancy but it is actually really easy to prepare! All you need to do is to boil the potatoes and toss in sea salt and pepper before roasting.Then, drizzle the roasted potatoes with truffle oil, grated cheese, and more sea salt before enjoying!
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This is a fun twist to add to your roasted potatoes! Coat cubed potatoes with oil and sprinkle with seasonings before roasting. While this is happening, mix chipotle pepper, adobo sauce, garlic, lime juice and zest, and olive oil together. When the potatoes are done cooking, toss them in the sauce and enjoy!
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Ready to do something different with your roasted potatoes? Well, then go ahead and coat them in everything bagel seasoning! Toss the potatoes in the oven, making sure that they aren't touching one another. They are done when the potatoes are tender on the inside and crispy on the outside!
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Looking for a sweeter take - this may be the perfect recipe for you! For this festive dish, the potatoes are tossed in maple syrup, smoked paprika, and tomatoes. Place a rosemary sprig on top and then roast. Sprinkle with parsley when done.
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The flavors in this recipe are just incredible! The potatoes are mixed in with coarse dijon mustard, rosemary, and garlic. They are then arranged on a sheet and roasted for a while. Flip the potatoes over, sprinkle with lemon zest, and then roast until done!
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This is a simple and classic dish, one that is sure to be loved by all! Just mix in the potatoes with olive oil, melted butter, minced garlic, and seasonings. Then, roast, making sure to flip the potatoes over. Once done, sprinkle on some parsley and olive oil!
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This is just the recipe for anyone who is looking to add a ton of flavor to their potatoes! The potatoes are cubed, seasoned, and roasted. In the meantime, make up a sauce with chili garlic sauce, garlic, fish sauce, brown sugar, and apple cider vinegar. Coat the potatoes with the sauce and sprinkle with fresh herbs!
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This is the perfect side dish for any meal! The potatoes are first combined with garlic and onions. Then, this is all coated in a spiced honey sauce. Add this to a baking sheet and roast, making sure to turn the potatoes every so often.
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One way to make roasted potatoes even better is to have them taste like tacos! In this recipe, you coat the potatoes in a homemade taco seasoning mix before roasting them. Flip the potatoes over to get them nice and crispy all over!
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You don't have to just roast one type of potato at one time - this recipe roasts sweet and Yukon gold potatoes for a delightful mix of natural flavors! The potatoes are cubed and then drizzled with oil and coated with garlic, chili powder, and parsley. Cook until golden brown and tender!
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These Asian inspired roasted potatoes are just incredible! Boil and roast the potatoes until they are soft on the inside and crispy on the outside. When the potatoes are nearly done, saute spring onion, ginger, and garlic. Then, whisk up a sauce with soy sauce and rice vinegar. Toss the potatoes with the aromatics and drizzle with the sauce!
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There are so many ways to enjoy your roasted potatoes and you now know how to whip them up! It is safe to say that your dinner sides have been completely revolutionized! Go ahead and give these recipes a try as soon as possible - your family will be happier for it!
