Appetizer, side, or even snack - smoked drumsticks are the perfect option. And, thanks to these smoked chicken drumstick recipes, you are spoilt for choice when it comes to preparing them. From simple sweet options to drumsticks that are zesty or fiery, the options are delicious. So, go ahead and check them out for yourself!
First time making smoked drumsticks? Well, then this is the recipe to follow! Brush the drumsticks with oil and then toss in your favorite store bought BBQ rub. Place in a preheated smoker and cook until tender and delicious!
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If you aren't a fan of store bought rubs, check out this recipe! Here, the drumsticks are coated in a rub made from salt, pepper, brown sugar, smoked paprika, garlic powder, onion powder, and chili powder. Then, pop into the smoker and smoke until done. Rest and serve!
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A mix of fresh and dried flavors really takes these drumsticks to a whole new level! Mix oil and garlic and coat the drumsticks in this before sprinkling with paprika, cayenne, onion powder, salt, and pepper. Finish the drumsticks off by smoking!
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These sticky glazed drumsticks are just too good! Sprinkle the drumsticks with a spice rub and then smoke until done. Then, brush with barbecue sauce and pop back into the smoker for a few minutes until a glaze forms on the surface!
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In this recipe, the drumsticks are marinated in tangy, earthy goodness for even more flavor! Whisk together crushed garlic, lemon juice, oil, and seasonings and let the drumsticks sit in this. Smoke until done and sear for a crispier finish!
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Bump up the smoky flavor with chipotle in this recipe! Begin by brining the drumsticks and then coating in a mix of chipotle powder, garlic powder, paprika, and other spices. Then, smoke using hickory wood. Crisp up the drumsticks at the end.
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These drumsticks are going to taste better than any buffalo wings you have tried before! Brush the wings with melted butter and then sprinkle on a rub made from ancho powder, garlic powder, paprika, and chipotle powder. Smoke the drumsticks until crispy and then toss in buffalo wing sauce!
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Add a touch of sweetness to your drumsticks with this delicious recipe! Toss the drumsticks in baking powder and dry out before brushing with barbecue sauce and smoking. Stir honey into the drippings and then brush this onto the drumsticks before serving!
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The star of this show is the homemade sauce that just takes the drumsticks to a whole new flavor level! Sprinkle seasoning on the drumsticks and smoke. In the meantime, simmer together brown sugar, vinegar, ketchup, molasses, and a whole heap of spices. Brush this onto the wings and then crisp up!
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This recipe is aptly named recipe considering the drumsticks are soaked in beer first! Whisk together beer, sugar, and salt and let the drumsticks sit in this. Then, toss in oil, seasoning, chives, and parsley before smoking. Once done, brush the drumsticks with a mix of barbecue sauce and beer!
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If you want to add a bit of a kick to your drumsticks, this is a recipe to follow! Coat the drumsticks in a mix of hot sauce, garlic powder, and salt. Marinate for a while before smoking - for extra crispiness, sear the drumsticks at the end!
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These smoked drumsticks taste good on their own but the aioli really bumps the flavor up! Coat the drumsticks with a mix of cracked peppercorns, cumin, paprika, oregano, basil, and minced onion. Smoke and then sear. In the meantime, whisk together chipotle sauce, mayo, sour cream, lemon juice, garlic, and pepper. Serve with the drumsticks!
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If you are looking to switch things up in terms of flavor, then here is a recipe you should try out! Coat the drumsticks in rub and place in an aluminum pan. Add pats of butter around the chicken and smoke. As this is happening, simmer together pineapple juice, sugar, vinegar, ketchup, and soy sauce. Then, season the drumsticks again, coat in the sauce, and pop back into the smoker until glazed!
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Spicy lovers rejoice because these drumsticks are going to send your taste buds into outer space! Dip the drumsticks in a mix of apple cider vinegar and hot sauce and then roll in a rub made from ancho chili powder, chipotle, cumin, brown sugar, smoked paprika, and more. Smoke, sear, and then serve!
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This is a sweet and complex recipe that makes for drumsticks that are unusual but also delicious! Season the drumsticks and marinate in a sauce made from peach whiskey and barbecue sauce before smoking. Baste with the sauce and crisp up before serving!
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This brine is excellent for allowing the natural flavor profile of the chicken to really shine! Whisk together coconut milk, sugar, and salt and let the chicken sit in this for around 2 days. Then, sprinkle with a rub of your choice and smoke!
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If you love strong flavors then these drumsticks are sure to do the trick! Mix together coriander, mustard, brown sugar, jalapeno, and seasonings and marinate the drumsticks in this. Then, grill the drumsticks for a while before then smoking them until tender!
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These drumsticks offer the perfect balance between tang and spice! Coat the drumsticks in a mix of orange zest, lemon zest, cumin, cinnamon, cayenne, oil, and garlic. Then, smoke until tender and flavorful!
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Not only does the pickle brine make the drumsticks super juicy, it adds tons of flavor too! Let the drumsticks sit in pickle juice for a while before dusting with your favorite dry rub. Smoke to perfection and then toss in barbecue sauce if you like!
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The sweet and cozy barbecue sauce really elevates these smoked drumsticks! Season the drumsticks and then roll in melted butter before smoking for a while. In the meantime, whisk together barbecue sauce and apple sauce. Coat the drumsticks in this and pop back into the smoker until done!
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If you think that Nashville BBQ is best, this is a recipe you need to try! Start by brining the drumsticks in herbs and spices. Then season and smoke. As this is happening, simmer together hot sauce, Worcestershire sauce, mustard, onion powder, brown sugar, and corn syrup. Baste the drumsticks as they smoke before resting and serving!
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In the mood for something indulgent? Well, this recipe just might do the trick! Toss the drumsticks in a mix of sriracha, lime juice, and brown sugar. Wrap with bacon and then smoke until the chicken is cooked through!
Who doesn't love a good mix of sweet and salty - this recipe really brings these flavors together! Coat the drumsticks in melted butter and garlic and then smoke. Once done, increase the heat of the smoker and coat the wings in either honey sriracha sauce or a sweet sriracha barbecue sauce. Crisp up and serve!
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This recipe lets you add some tang into the mix too! Smoke the drumsticks until they are nice and tender. While this is happening, simmer together sriracha, honey, lime juice and zest, and garlic. Toss the drumsticks in this and sprinkle with sesame seeds!
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The bright and bold flavors of the chimichurri are great for balancing out the savoriness of the rub! Sprinkle the drumsticks with a poultry rub and smoke. In the meantime, whisk together diced cilantro, parsley, jalapeno, onion, red wine vinegar, lime juice, oil, and seasonings. Serve with the drumsticks and enjoy!
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If you enjoy Korean flavors, this recipe is going to be right up your alley! Coat the chicken in a mix of gochujang sauce, soy sauce, mirin, sugar, sesame oil, garlic, and ginger. Then smoke - towards the end, baste with the sauce until the drumsticks are glazed!
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Do something delicious and unusual with these teriyaki smoked drumsticks! Simply whisk together mirin, soy sauce, sake, and sugar and marinate the chicken legs in this. Then, smoke until tender and tasty!
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In this recipe, you keep the drumsticks plain but get them really crispy so they pair perfectly with the sauce! Brine the drumsticks, brush with oil, and smoke for a while. Then, brush with cornstarch and oil before grilling until crispy. In the meantime, simmer butter, maple syrup, and hot sauce and then pour over the wings!
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This recipe is perfect for when you are in the mood for fresh and bright flavors! Marinate the drumsticks in lemon juice and zest, chopped rosemary, garlic, oil, and spices. Then, smoke using a fruitwood before resting and then serving!
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Looking for something that is zest and delicious, give this recipe a try! Coat the drumsticks in a mix of crushed peppercorns, salt, coriander, and garlic powder and then toss in panko. Smoke the drumsticks. In the meantime, whisk together melted butter, lemon juice and zest, dijon mustard, crushed pepper, and thyme. Fry the drumsticks and then toss in the sauce before frying!
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It doesn't matter if you are cooking for a party or just for your family, there are plenty of smoked chicken drumsticks recipes for you to choose from! From simple ones to drumsticks with delicious rubs and gorgeous glazes, the options are endless!