{"id":13850,"date":"2023-04-20T08:40:51","date_gmt":"2023-04-20T08:40:51","guid":{"rendered":"https:\/\/pitmastercentral.com\/?p=13850"},"modified":"2023-04-20T08:40:53","modified_gmt":"2023-04-20T08:40:53","slug":"how-long-is-sausage-good-for-in-the-fridge","status":"publish","type":"post","link":"https:\/\/pitmastercentral.com\/how-long-is-sausage-good-for-in-the-fridge\/","title":{"rendered":"How Long is Sausage Good for in the Fridge? (Finally Answered!)"},"content":{"rendered":"\n

The storage time I recommend for sausage in the fridge is between one to four days<\/strong>. But it depends a lot on factors such as how fresh it is, whether it’s cooked, cured, or not<\/a>, and how low and consistent your fridge temperature gets. But beyond the fourth day, the risk of bacteria growth increases, which can lead to food poisoning.<\/p>\n\n\n\n

Shockingly, the Center for Disease Control and Prevention reports that 48 million individuals<\/a> in the US fall ill every year due to contaminated food, with some cases resulting in hospitalizations or fatalities. For this reason, ensuring food safety is a top priority for me as a chef, not just for the enjoyment of my food by family, friends, or guests, but also for their health and well-being.<\/p>\n\n\n\n

In this article, we’ll delve into refrigeration longevity for sausages and the steps to keep them safe. Let’s dive right in!<\/p>\n\n\n

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How Long Do Uncooked Sausages Last in the Fridge?<\/h2>\n\n\n\n

According to the United States Department of Agriculture (USDA), the recommended storage time for fresh uncooked sausage in the fridge is <\/strong>no more than two days<\/strong><\/a>. <\/p>\n\n\n\n

Uncooked sausage has a shorter storage life than cooked sausage because raw or undercooked meat get contaminated easily<\/a>, according to the CDC. For example, the intestines of raw meat from warm blooded animals like cows contain salmonella<\/a>. The raw meat may be contaminated during the slaughtering and butchering processes.\u00a0<\/p>\n\n\n\n

So, it’s only a matter of some hours before they start to spoil. Even if they still look good to you after a day in the fridge, you’d notice a change in taste as it’s no longer the best quality. <\/p>\n\n\n\n

How Long Does Cooked Sausage Last in the Fridge?<\/h2>\n\n\n\n

Cooked sausage can last in the fridge for up to four days when stored at 40 degrees Fahrenheit or less<\/strong>. They last longer in the refrigerator compared to uncooked ones.<\/p>\n\n\n\n

Although I’ve seen folks consume cooked sausages after seven days of refrigeration. But I don’t recommend this even if they are properly stored in the fridge. If you want to keep it that long, simply have it constantly frozen. It’s safer that way!<\/p>\n\n\n\n

Why Do Cooked Sausages Last Longer Than Uncooked Sausages?<\/h2>\n\n\n\n

Cooked sausage last longer than uncooked sausage because cooking them kills off harmful bacteria and pathogens<\/strong> that could cause spoilage and food poisoning. It’s pretty simple!<\/p>\n\n\n\n

During the cooking process, the internal temperature of the sausage rises, which effectively eliminates any bacteria present in the meat.<\/p>\n\n\n\n

In contrast, uncooked sausages are more susceptible to bacterial growth and spoilage because they have not undergone this heat treatment. <\/p>\n\n\n\n

As a result, uncooked sausages have a shorter shelf life than their cooked counterparts. So, they need to be stored properly to prevent bacteria from growing and spreading.<\/p>\n\n\n\n

That said, even the cooked sausage can eventually spoil if they are not stored properly or is left in the fridge for too long.<\/p>\n\n\n

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How Do You Know When Sausage Has Gone Bad?<\/h2>\n\n\n\n

It’s essential to know how to identify when your leftover sausage has gone bad to avoid any potential health risks. Here are some signs to look out for:<\/p>\n\n\n\n