{"id":14259,"date":"2023-04-28T05:10:24","date_gmt":"2023-04-28T05:10:24","guid":{"rendered":"https:\/\/pitmastercentral.com\/?p=14259"},"modified":"2023-04-28T05:10:28","modified_gmt":"2023-04-28T05:10:28","slug":"bacon-jerky-recipe","status":"publish","type":"post","link":"https:\/\/pitmastercentral.com\/bacon-jerky-recipe\/","title":{"rendered":"The Ultimate Bacon Jerky Recipe | Chewy, Salty, and Delicious!"},"content":{"rendered":"\n

Making bacon jerky, in a nutshell, involves marinating a piece of thick-sliced bacon in a savory blend of spices. Then dehydrating it in an oven or food dehydrator until it gets dry, chewy, and crispy. <\/strong><\/p>\n\n\n\n

There’s something about that smoky, salty flavor of bacon<\/a> that just screams “snack time.” And the chewy texture of jerky is perfect for on-the-go munching. So when I stumbled upon my old, cooking school recipe for homemade bacon jerky, I knew I had to give it a try once again.\u00a0<\/p>\n\n\n\n

It was like two worlds colliding in the most delicious way possible – the crispy bacon transformed into a chewy, savory snack that was impossible to resist. And the best part? I got to customize the flavors to my liking, adding a little kick of spice or a touch of sweetness. So grab your apron, and let’s get cooking!<\/p>\n\n\n

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How to Make Bacon Jerky? (Ingredients and Step-by-step Directions)<\/h2>\n\n\n\n

Bacon jerky is the perfect snack for anyone who craves the smoky, salty taste of bacon. Imagine the chewy texture of your favorite jerky but with the mouth-watering flavor of crispy bacon. <\/p>\n\n\n\n

In this guide, I’ll show you how to make this from scratch so you can indulge in this delectable snack anytime you want.<\/p>\n\n\n\n

Ingredients for Bacon Jerky<\/h3>\n\n\n\n

Here is a list of ingredients and their quantities I use in making my homemade bacon jerky recipe:<\/p>\n\n\n\n

Ingredients<\/h4>\n\n\n\n