<\/figure><\/div>\n\n\n\nKeep a Close Watch<\/h3>\n\n\n\n Usually when you use your electric smoker you are probably used to setting up temperature control and then walking away. When testing out pellets, though, you should stay close to the electric smoker for the duration of the smoke.<\/p>\n\n\n\n
For one thing, you will be able to see if the pellets are producing as much smoke as is needed to cook and flavor the meat. For another, if anything is amiss, then you can stop the smoking process and power down the grill immediately.<\/p>\n\n\n\n
How Often Can You Use Wood Pellets in Your Electric Smoker?<\/h2>\n\n\n\n If your first experiment was a triumph or at least concluded without any major issues, you may be wondering if you can repeat it. And, if so how many times can you use pellets instead of wood chips?<\/p>\n\n\n\n
Personally, I would tell you take the win and to avoid using pellets in your electric smoker again. It is difficult to know what continuous use of the pellets may do to your smoker.<\/p>\n\n\n\n
If you do happen to run out of wood chips and only have pellets to work with then, sure, you can use it in case of an emergency. Otherwise, stick to the wood chips or chunks as much as possible.<\/p>\n\n\n\n
In doing so, you can guarantee an uneventful smoke. You will also have an easier time smoking your meat to the right flavor and texture. It can also be done at a faster rate.<\/p>\n\n\n\n
So, why create any unnecessary hassle for yourself by using pellets in an electric smoker when you can just use the recommended wood chips instead?<\/p>\n\n\n\n
Why are Wood Chips Best for Electric Smoker?<\/h2>\n\n\n\n There are plenty of differences between wood chips and pellets. The main element, though, is that they burn at different rates.<\/p>\n\n\n\n
Wood pellets burn hotter, but take a longer time to catch fire. Wood chips, on the other hand, catch fire much sooner but they also burn faster and you have to replace them fairly often.<\/p>\n\n\n\n
Nevertheless, wood chips are seen as the more natural option. They are literally smaller pieces of wood. As such, they give off a more authentic smoky flavor. You can also guarantee that they don’t contain any additives, either.<\/p>\n\n\n\n
What About Wood Chunks?<\/h3>\n\n\n\n Wood chunks are essentially a larger version of wood chips. The benefit here is that these pieces can burn for a longer time. This makes them ideal for longer smokes. It isn’t uncommon to use both wood chips and larger pieces for the same cook. This way, you get the best of both worlds.<\/p>\n\n\n\n
Still, it is a good idea to check whether your electric smoker brand will accept these type of fuel. The Masterbuilt electric smoker does, but there is a precaution you need to follow.<\/p>\n\n\n\n
The Masterbuilt electric smoker manufacturer maintains that you shouldn’t use any wood that is larger than the size of the fist as this can cause issues.<\/p>\n\n\n\n
Thus, always read the instruction manual of your smoker brand to determine if you can use the larger wood chips and if there are any guidelines that you should follow when doing so.<\/p>\n\n\n\n
<\/figure><\/div>\n\n\n\nWrapping It Up<\/h2>\n\n\n\n Whether or not you can use wood pellets instead of wood chips is entirely up to the brand of smoker that you are using. While it is not possible with options such as Masterbuilt electric smokers, you may potentially be able to get away with it with Pit Boss electric smokers.<\/p>\n\n\n\n
Still, always be cautious whenever you experiment with using wood pellets. After all, you don’t want something to go wrong, do you? Thus, you should take all necessary precautions.<\/p>\n","protected":false},"excerpt":{"rendered":"
In short: It depends on the brand. Some brands such as Char Broil has a smoker box for various types of fuel. On the other hand, if you are using a Masterbuilt electric smoker, you\u2019re not supposed to use wood pellets. Coming from a long line of pitmasters, I have had plenty of practice using […]<\/p>\n","protected":false},"author":2,"featured_media":5211,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[7],"tags":[],"table_tags":[],"acf":[],"_links":{"self":[{"href":"https:\/\/pitmastercentral.com\/wp-json\/wp\/v2\/posts\/2332"}],"collection":[{"href":"https:\/\/pitmastercentral.com\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/pitmastercentral.com\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/pitmastercentral.com\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/pitmastercentral.com\/wp-json\/wp\/v2\/comments?post=2332"}],"version-history":[{"count":10,"href":"https:\/\/pitmastercentral.com\/wp-json\/wp\/v2\/posts\/2332\/revisions"}],"predecessor-version":[{"id":5212,"href":"https:\/\/pitmastercentral.com\/wp-json\/wp\/v2\/posts\/2332\/revisions\/5212"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/pitmastercentral.com\/wp-json\/wp\/v2\/media\/5211"}],"wp:attachment":[{"href":"https:\/\/pitmastercentral.com\/wp-json\/wp\/v2\/media?parent=2332"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/pitmastercentral.com\/wp-json\/wp\/v2\/categories?post=2332"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/pitmastercentral.com\/wp-json\/wp\/v2\/tags?post=2332"},{"taxonomy":"table_tags","embeddable":true,"href":"https:\/\/pitmastercentral.com\/wp-json\/wp\/v2\/table_tags?post=2332"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}