<\/figure><\/div>\n\n\nYour Local Grocery Store<\/h3>\n\n\n\n Yes, it is possible that your local store may have what you are looking for. The trick, though, is not just to go by what is in the display case.<\/p>\n\n\n\n
Speak to the butcher at the counter and ask them if they have any pork belly. It is also a good idea to see if you can place an order for a future purchase.<\/p>\n\n\n\n
It can’t hurt to ask.<\/p>\n\n\n\n
Chain Stores<\/h3>\n\n\n\n It is becoming more commonplace to find pork belly in such stores. This is because they often have a more diverse clientele. As such, they will try to offer a wider variety of options.<\/p>\n\n\n\n
The top places to check would be Costco and Sam’s Club. These may not always be at the meat counter, though.<\/p>\n\n\n\n
They are likely to be vacuum packed and refrigerated so check in other sections as well.<\/p>\n\n\n\n
You may be able to buy pork belly from Walmart, but it is considered a specialty meat item. As such, it may not available in all outlets.<\/p>\n\n\n\n
The other thing to bear in mind is that it is unlikely that you will find a whole cut here. It is typically sliced before sold.<\/p>\n\n\n\n
Beware of Trader Joe’s pork belly as it is pre-cooked – it is boiled a lot. As such, if you are planning on making bacon, this isn’t going to make the grade. In fact, I would argue that meat isn’t good for any dish at all. It is best to skip it altogether.<\/p>\n\n\n\n
Online Stores<\/h3>\n\n\n\n I know that buying meat online can seem like a rather odd thing but it is becoming a more common practice. The great thing here is that there are plenty of online options to choose from.<\/p>\n\n\n\n
Thus, it is almost guaranteed that you will find an online platform selling pork belly.<\/p>\n\n\n\n
Just make sure to choose a well known store so that you know that you are getting safe, high quality meat. It is a good idea to compare and contrast prices to guarantee that you are getting a good deal as well.<\/p>\n\n\n\n
Make sure that the delivery methods are safe and keep the meat well refrigerated the entire time.<\/p>\n\n\n\n
If you want the pork belly to arrive by a specific date, it is best to order it well in advance. This way, you will be able to overcome any obstacles that may delay the delivery.<\/p>\n\n\n\n
Tips to Follow When You Buy Pork Belly<\/h2>\n\n\n\n Here are some guidelines to pay attention to:<\/p>\n\n\n\n
Know Your Source<\/h3>\n\n\n\n As mentioned above, not all meat is equal. I would urge you to stay away from factory grown pigs unless the price is a big issue for you.<\/p>\n\n\n\n
Most butchers and larger chain suppliers will provide you with some information about how and where your meat is sourced.<\/p>\n\n\n\n
To know if you are getting the best and healthiest options, it is a good idea to do research of your own.<\/p>\n\n\n\n
Even if you are getting your meat straight from a farm, this doesn’t mean that you should be lax in your research.<\/p>\n\n\n\n
Talk to the farmers about the kind of breed that the pigs are. As I have stated, heritage breeds are the best. If this isn’t an option, at least look for a fatter variety.<\/p>\n\n\n\n
It can be helpful to look at the pigs’ diets and whether they get enough exercise too.<\/p>\n\n\n\n
Fresh Is The Best<\/h3>\n\n\n\n If you have no option but a frozen belly, then naturally you will have to go for it. Otherwise, it is best to buy fresh.<\/p>\n\n\n\n
You will get a better flavor and certainly a superior texture.<\/p>\n\n\n\n
Remember, it isn’t enough just to buy the meat fresh, you should also try to use it to make your own bacon or add it to another recipe as soon as possible.<\/p>\n\n\n
\n
<\/figure><\/div>\n\n\nChoose Your Quantity Carefully<\/h3>\n\n\n\n As with any meat, it is important to store the belly carefully. If it isn’t frozen at an appropriate temperature, then the risk of contamination or food poisoning is high.<\/p>\n\n\n\n
This is why you should only buy as much belly as you can store in your freezer. So, always make sure that there is enough freezer space for the amount that you are buying.<\/p>\n\n\n\n
Pay Attention to the Price<\/h3>\n\n\n\n You may be thankful to have finally found some pork bell but this doesn’t mean that you should pay through the teeth for it.<\/p>\n\n\n\n
Traditionally, this is a fairly affordable cut. As such, always compare and contrast the prices across butchers, farms, stores, and online platforms before making your purchase.<\/p>\n\n\n\n
You may end up saving quite a bit of money.<\/p>\n\n\n\n
Frequently Asked Questions<\/h2>\n\n\n\n<\/div>\n\n\n\n
1. What is Pork Belly at the Grocery Store?<\/h3>\n\n\n\n Pork belly is known as pork belly. It may be sold whole or sliced in a grocery store.<\/p>\n\n\n\n
2. Is There Another Name for Pork Belly?<\/h3>\n\n\n\n Not really – pork belly is known as such across all platforms. Make sure to use this name when making inquiries.<\/p>\n\n\n\n
3. Do They Sell Pork Belly at Costco?<\/h3>\n\n\n\n It isn’t guaranteed that you will find this cut at Costco but it may be sold here.<\/p>\n\n\n\n
4. Is Pork Belly a Cheap Cut?<\/h3>\n\n\n\n Yes, this is traditionally a cheap cut.<\/p>\n\n\n\n
Wrapping It Up<\/h2>\n\n\n\n If you want to know where to buy pork belly, all of your questions have been answered here! Now you know exactly where to look and emerge victorious!<\/p>\n","protected":false},"excerpt":{"rendered":"
You can buy pork belly from your local butcher, local farm, Asian grocery store, chain stores, and more! I only really started looking for pork belly once I started to make my own bacon. At the time, it wasn’t a very popular cut so I had to put in the work to find some. In […]<\/p>\n","protected":false},"author":2,"featured_media":7605,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[6],"tags":[],"table_tags":[],"acf":[],"_links":{"self":[{"href":"https:\/\/pitmastercentral.com\/wp-json\/wp\/v2\/posts\/3583"}],"collection":[{"href":"https:\/\/pitmastercentral.com\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/pitmastercentral.com\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/pitmastercentral.com\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/pitmastercentral.com\/wp-json\/wp\/v2\/comments?post=3583"}],"version-history":[{"count":8,"href":"https:\/\/pitmastercentral.com\/wp-json\/wp\/v2\/posts\/3583\/revisions"}],"predecessor-version":[{"id":19236,"href":"https:\/\/pitmastercentral.com\/wp-json\/wp\/v2\/posts\/3583\/revisions\/19236"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/pitmastercentral.com\/wp-json\/wp\/v2\/media\/7605"}],"wp:attachment":[{"href":"https:\/\/pitmastercentral.com\/wp-json\/wp\/v2\/media?parent=3583"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/pitmastercentral.com\/wp-json\/wp\/v2\/categories?post=3583"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/pitmastercentral.com\/wp-json\/wp\/v2\/tags?post=3583"},{"taxonomy":"table_tags","embeddable":true,"href":"https:\/\/pitmastercentral.com\/wp-json\/wp\/v2\/table_tags?post=3583"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}