{"id":4286,"date":"2022-08-01T15:12:42","date_gmt":"2022-08-01T15:12:42","guid":{"rendered":"https:\/\/pitmastercentral.com\/?p=4286"},"modified":"2023-09-11T16:55:12","modified_gmt":"2023-09-11T16:55:12","slug":"how-long-can-ground-beef-sit-out","status":"publish","type":"post","link":"https:\/\/pitmastercentral.com\/how-long-can-ground-beef-sit-out\/","title":{"rendered":"How Long Can Ground Beef Sit Out? A Guide To Food Safety"},"content":{"rendered":"\n
Raw and cooked ground beef should be kept out for no more than two hours at room temperature. If it\u2019s really hot (above 90\u00b0F), you should only leave the ground beef out for an hour.<\/p>\n\n\n\n
As a professional chef, I have been thoroughly trained in food safety, so I can answer all your questions about how long ground beef can sit out. <\/p>\n\n\n\n
In this post, I will tackle how long both cooked and raw ground beef<\/a> can be left out. I\u2019ll arm you with all my top safety tips. <\/strong>Ready for some realtalk<\/em>? No one wants to get sick from eating food or accidentally make someone else sick with their cooking. I\u2019ll show you the best practices for minimizing foodborne illness.<\/p>\n\n\n