<\/figure><\/div>\n\n\n\nRemoving Rust from Cast Iron Grill Grates<\/h3>\n\n\n\n Here are the steps to follow:<\/p>\n\n\n\n
Step 1: Knock Off Loose Rust<\/h4>\n\n\n\n Use a brush or scrubber to get rid of any loose rust flakes that are on the cast iron surface. This will help the the natural or commercial rust removers to do their job better.<\/p>\n\n\n\n
Step 2: Make the Paste<\/h4>\n\n\n\n Combine two parts of baking soda with one part vinegar. Mix well until a thick paste is formed.<\/p>\n\n\n\n
You can skip this step if using a proper rust remover.<\/p>\n\n\n\n
Step 3: Apply Paste or Rust Remover<\/h4>\n\n\n\n Apply this to each grill grate carefully, making sure to coat every inch. Leave the paste on for 30 minutes.<\/p>\n\n\n\n
If using a commercial product, then make sure to follow the instructions stated on the label.<\/p>\n\n\n\n
Step 4: Remove the Rust<\/h4>\n\n\n\n Using a grill stone or wire brush start scrubbing at the iron oxide on the grates. Continue this until the iron oxide has been completely removed.<\/p>\n\n\n\n
Wash off the rust with warm, soapy water.<\/p>\n\n\n\n
Then, let the grates dry completely.<\/p>\n\n\n\n
Seasoning the Grill<\/h3>\n\n\n\n Contrary to popular belief, you do need to season your cast iron grill. Not only does this help to keep the grill rust free by acting as a protective coating, but it prevents food from sticking to the cast iron bars.<\/p>\n\n\n\n
Step 1: Spray the Oil<\/h4>\n\n\n\n Start by spraying canola oil onto the grates. Use a paper towel to mop up the excess, but make sure that the bars are completely coated with a thin layer of oil.<\/p>\n\n\n\n
Step 2: Turn on the Grill<\/h4>\n\n\n\n Turn the grill onto high. Leave it on for about 30 minutes or until you see smoke starting to form. This shows that the oil has set.<\/p>\n\n\n\n
Turn off the grill and let it cool completely.<\/p>\n\n\n\n
How to Prevent Rust from Forming on Your Griddle or Grill?<\/h2>\n\n\n\n Cleaning a grill off rust is no fun. So, the best thing to do is to learn how to keep the rust from forming in the first place.<\/p>\n\n\n\n
The first piece of advice that I want to give you is to always clean your grill or griddle after each cookout. This is because unlike oil, food grease can contain a small amount of moisture. And, this moisture can lead to the formation of iron oxide.<\/p>\n\n\n\n
To add to this, grease can make it even harder to clean your grill of rust, especially once it has cooled down and hardened.<\/p>\n\n\n\n
The other thing that I would advise is to always keep your grill covered when it isn’t in use. Your grill or griddle may come with a cover but keep in mind that these don’t all boast the same quality.<\/p>\n\n\n\n
This is why I would suggest investing in a high quality, weather proof cover yourself. This can save you a lot of time, money, and hassle in the long run.<\/p>\n\n\n\n
If you notice that there are any tears or warping to the cover, make sure to replace it with a new one immediately.<\/p>\n\n\n\n
Personally, I am a big fan of storing my grill indoors. This way, it is kept out of the way of the elements.<\/p>\n\n\n\n
Even then, though, you should be careful about just where it is that you store it. Stay away from humid areas as moisture can contribute to rust as much as water or rain can.<\/p>\n\n\n\n
Also, check on the griddle and grill every now and then, particularly during those seasons where they don’t see much use. After all, it is far easier to get rid of a little bit of rust then an entire layer.<\/p>\n\n\n\n
<\/figure><\/div>\n\n\n\nWrapping It Up<\/h2>\n\n\n\n As you have discovered, you can’t cook on a rusty griddle, but this doesn’t mean that all hope is lost. I have showed you how to get rid of the rust and prevent rusting in the future. So, now you are all set!<\/p>\n","protected":false},"excerpt":{"rendered":"
While cooking on a rusty griddle or grill may not cause food poisoning, this isn’t a risk you want to take. What’s more cooking on a rusty surface can be quite tricky! I am ashamed to admit that I left my Blackstone griddle outside for an entire winter season. There was no room in my […]<\/p>\n","protected":false},"author":2,"featured_media":9142,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[7],"tags":[],"table_tags":[],"acf":[],"_links":{"self":[{"href":"https:\/\/pitmastercentral.com\/wp-json\/wp\/v2\/posts\/9138"}],"collection":[{"href":"https:\/\/pitmastercentral.com\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/pitmastercentral.com\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/pitmastercentral.com\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/pitmastercentral.com\/wp-json\/wp\/v2\/comments?post=9138"}],"version-history":[{"count":12,"href":"https:\/\/pitmastercentral.com\/wp-json\/wp\/v2\/posts\/9138\/revisions"}],"predecessor-version":[{"id":9191,"href":"https:\/\/pitmastercentral.com\/wp-json\/wp\/v2\/posts\/9138\/revisions\/9191"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/pitmastercentral.com\/wp-json\/wp\/v2\/media\/9142"}],"wp:attachment":[{"href":"https:\/\/pitmastercentral.com\/wp-json\/wp\/v2\/media?parent=9138"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/pitmastercentral.com\/wp-json\/wp\/v2\/categories?post=9138"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/pitmastercentral.com\/wp-json\/wp\/v2\/tags?post=9138"},{"taxonomy":"table_tags","embeddable":true,"href":"https:\/\/pitmastercentral.com\/wp-json\/wp\/v2\/table_tags?post=9138"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}