Beef barbacoa is a truly incredible dish, filled with flavors and a tender texture. And, now, there are so many different ways to prepare it! From your favorite fast food dupe to complex dishes, you are spoiled for choice. Go ahead and check out these beef barbacoa recipes for yourself! 1. Chipotle Copycat Beef Barbacoa […]
Beef pasta is so much more versatile than you could have ever imagined! There are so many beef pasta recipes – cheesy ones, ones inspired by Asian cuisine, creamy and cozy recipes, the options are endless. Go ahead and see which one inspires you! 1. One Pot Creamy Tomato Beef Pasta This is the perfect […]
Who would have thought there were so many chicken teriyaki recipes to choose from! You have everything from stir-fries and one pot dishes to sandwiches and tacos! Don’t delay any longer, go ahead and give these recipes a test drive! 1. Teriyaki Chicken with Sticky Sauce This is a classic chicken teriyaki recipe but such […]
If you love pork and are looking for set it and forget it meals, this is the post for you! Here, you will find all kinds of pork crockpot meals! From classic and cozy dishes to new and exciting flavors, you can keep every meal fun and exciting! 1. Crock Pot Pork Roast If you […]
From traditional to create, these recipes offer you the most incredible pork tacos you can imagine! It doesn’t matter what your taste buds are like, you are sure to find more than a few recipes that you will love. Take a look! 1. Pork Carnitas If you haven’t had pork carnitas before, then you are […]
The best temp to smoke a turkey is 325°F. This will give you tender, juicy meat without compromising the flavor. At this temperature, your turkey will be cooking at roughly 20 minutes per pound. As a seasoned pit master for eleven years and counting, I have smoked more than my fair of large cuts of […]
Hey there, pilgrim! The key to incredible turkey legs is placing them in a wet brine for 6 hours or overnight, then smoking them for around 2 1/2 to 3 hours until the internal temperature hits 175 degrees F (or higher). I’ll never forget visiting Disneyland as a kid and eating the Disney smoked turkey […]
Smoking whole turkey with my family has always been a Thanksgiving week and holiday season ritual. But the juicy, delicious, and smoky turkey never comes easy! I always start by getting my hands on a big tom turkey, sprinkle it with kosher salt, and then let it chill out in the fridge for up to […]
Smoking the perfect whole turkey on a pellet grill is easy if you follow my instructions: cook it at the right temperature (325°F), pick the right pellets (apple, pecan, and hickory are my favorites), and remove it when the breast reads 160°F internal temperature. Smoked turkey is one of my favorite things to cook on […]
My fiery smoked turkey rub is an aromatic blend of 10 ingredients including brown sugar, smoked paprika, kosher salt, chili powder, thyme, rosemary, garlic powder, onion powder, cayenne, and black pepper. As a restaurant prep cook, smoked turkey was a favorite menu item because it was juicy and packed full of flavor. However, the props […]